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BEST OF 2012 GAME

Go to page << Previous Page 1, 2, 3 ... 56, 57, 58 ... 75, 76, 77 Next Page >>

weekend cooker

Mon Feb 18, 2013 5:43 pm

Food.com Groupie

Just checking in.. I will update later tonight.
Doug

Nancy's Pantry

Mon Feb 18, 2013 6:27 pm

Food.com Groupie

Good Evening,

May I have an extension on Sunset Orzo With Spanish Shrimp #363237 due 2/20?

Also, I have made and enjoyed Southwestern Quinoa Vegetable Casserole #304705.

Nancy

weekend cooker

Mon Feb 18, 2013 8:18 pm

Food.com Groupie

weekend cooker tagging Rons Baked Corn Dogs#473199
from rpgaymer reviews (best of)
2012 RECIPES I HAVE TRIED AGAIN

weekend cooker

Mon Feb 18, 2013 10:50 pm

Food.com Groupie

Will be updated to here..

Doug

Maito

Tue Feb 19, 2013 12:26 am

Food.com Groupie

weekend cooker wrote:
weekend cooker tagging Rons Baked Corn Dogs#473199
from rpgaymer reviews (best of)
2012 RECIPES I HAVE TRIED AGAIN

You missed your tag in the update.

weekend cooker is IT

mersaydees

Tue Feb 19, 2013 6:55 am

Food.com Groupie

Requesting extensions on two recipes due today:

Sage & Mint Tea (For Sore Throats and More...) #431722
Roast Beef and Blue Cheese Wraps #413852

Have a great day, everybody!

Chicagoland Chef du Jour

Tue Feb 19, 2013 9:25 am

Food.com Groupie

Made, photo & reviewed

Chicagoland Chef du Jour

fresh pineapple chicken DUE 3/2

This ROCKED!

edit to add due date

Last edited by Chicagoland Chef du Jour on Tue Feb 19, 2013 5:11 pm, edited 1 time in total

Baby Kato

Tue Feb 19, 2013 9:32 am

Food.com Groupie

Tagging from Doug's cookbook Chili Glazed Shrimp Skewers 452752 by gailanng

bk is up Baby Kato's Favorite Recipes for 2012

linguinelisa

Tue Feb 19, 2013 1:20 pm

Food.com Groupie

I have made and reviewed
Niki's Chicken Wings #101610, tagged 2/4
and
Josefinas #264859, taggged 2/5...I really loved this one!

linguinelisa

Tue Feb 19, 2013 1:23 pm

Food.com Groupie

And could I please have an extension on Forevermama's Spicy Chicken Quesadillas or Burritos-tagged 2/3?

nemokitty

Tue Feb 19, 2013 1:33 pm

Food.com Groupie

I've MER'd Roasted Brussels Sprouts, due 2-25.

Chicagoland Chef du Jour

Tue Feb 19, 2013 5:10 pm

Food.com Groupie

whoops!

Chicagoland Chef du Jour

Tue Feb 19, 2013 5:23 pm

Food.com Groupie

Chicagoland Chef du Jour tagging Baby Kato Corn With Lime-Sage Butter #466035 from Nancy's Pantry

Chicagoland Chef if it! cookChef du Jour- Best of 2012