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    You are in: Home / Community Forums / Recipe Requests - General / St. Louis Sara Lou's Shrimp and Tartar
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    St. Louis Sara Lou's Shrimp and Tartar

    gw9292
    Sat Jan 05, 2013 10:06 pm
    Newbie "Fry Cook" Poster
    Another icon staple back in the day here in St. Louis... Sara Lou's was a restaurant on St. Louis Avenue and Vandeventer... they had the best Shrimp outside of HyWil's / Lewis Snack Shop on Elliot St in old downtown STL... anyway Sara Lou's shrimp was a top guarded recipe and no one could figure quite how they did it... it was sort of flaky as I remember and the tartar sauce just set it off... anybody with anything close to this recipe would be great!
    pinky kookie
    Sat Jan 05, 2013 11:23 pm
    Food.com Groupie

    It is very difficult to find the an exact, old recipe from a restaurant, but maybe you would like to try this excellent, similar recipe from Chef Sara Moulton:

    SAUTEED BEER BATTER SHRIMP WITH TARTAR SAUCE RECIPE -
    http://www.cookstr.com/recipes/sauteacuteed-beer-batter-shrimp-with-tartar-sauce
    gw9292
    Sun Jan 06, 2013 12:54 pm
    Newbie "Fry Cook" Poster
    That looks good... Thanks!
    pinky kookie
    Sun Jan 06, 2013 1:16 pm
    Food.com Groupie

    U R welcome and thanks for your response, gw9292.
    Glad to know that you like this recipe and hope you really enjoy the shrimp and the tartar sauce. icon_biggrin.gif icon_wink.gif
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