Hello Chefs!
I am very proud to say that I will be hosting the years first swap. Our old time favourite, the herb and spice swap. This was the first swap I took part in as a young chef and now, after many years, I'm thrilled to be here hosting for you.
The swapping process is really very simple:
1. reply to this post letting me know you'd like to sign up. I will then send you a questionnaire and once it is completed you will be officially signed up.
2. I will partner up all the swappers and will post a list of partners on page one. Please be sure to contact your partner and to post in this thread once you have done so.
3. START SHOPPING!! and this is the fun part. If you have an international partner please do a little research as to what products you can/cannot ship to your partners country. In this swap we are swapping herbs + spices, whole, ground, and any kitchen ware which can be used along with these herbs and spices.
The budget before shipping is: $25 (usa dollars)
4. Once your package has been shipped be sure to let us know by posting in the thread.
5. Once you have received your package be sure to let us know by posting in this thread.
Before you sign up be sure to read the
Swap Policies. Remember! Don't join in you don't think you can complete the swap. These swaps work on the honour system. We all do right by our partners.
Dates to remember for this swap:
1~ Sign-ups begin on
January 2nd 2013, and will end on
January 11, 2013.
2~ Partners will be announced in this forum topic on
January 13th 2013 at the latest
3~ Shipping deadline is January 31st 2013.
Happy Swapping!!!