Make My Recipe ~ Australia Day Game - NOW CLOSED

[pammyowl]

You and ne both!

[Acadia*]

HAPPY NEW YEAR!

[I'mPat]

Well in the land downunder we are well and truly into the new year, I've just polished of lunch of left over ham and salad - it is 1.33pm so HAPPY NEW YEAR TO YOU ALL.


Pat

[Tisme]

Acadia is IT Acadia*

[mersaydees]

Since Acadia is IT, here's one to try!

Made Acadia's Shallow Fried Eggplant With Tomato Chutney #484934 due 1/8.

[JustJanS]

Happy New Year everyone. I'm sorry I've been so scarce, but promise I will get back and play again as soon as I can.

We are just home from Perth, and off again to Brisbane in the morning for a wedding. We get home and go see the grandsons before awalde visits us (and Peggy!) from Switzerland, then it's off to Vietnam and Cambodia for a month. March will be a month of cooking and relaxing for me lol

[Acadia*]

I made and reviewed Soup a L'oignon (French Onion Soup), #483528 by Pammyowl

[Tisme]

Amazing photo's mersaydees and Acadia

I have made and reviewed pammy's Chicken Tikka Masala

[Tisme]

JustJanS wrote:
Happy New Year everyone. I'm sorry I've been so scarce, but promise I will get back and play again as soon as I can.

We are just home from Perth, and off again to Brisbane in the morning for a wedding. We get home and go see the grandsons before awalde visits us (and Peggy!) from Switzerland, then it's off to Vietnam and Cambodia for a month. March will be a month of cooking and relaxing for me lol

Sound's like you are having a wonderful time Jan!
You will be back to cooking in no time!
Hey girl....Can we come a knockin on that caravan yet.......??? With all this jet setting the caravan may be not a rockin so much?

[Aus/NZ Hosts]

Page 1 has been updated.


Acadia is IT Acadia*

[Tisme]

Made and reviwed Acadia 's My Favorite Steak Marinade

Tis is it


here are my recipes

[Linky]

I would love to try Mushroom Sauce for Steak by tisme, but I will be substituting marmite for the vegemite
(I have a little packet from our trip last year to NZ and have been looking for a recipe that could use it.)


Here are my recipes: Linky

[Tisme]

Linky wrote:
I would love to try Mushroom Sauce for Steak by tisme, but I will be substituting marmite for the vegemite
(I have a little packet from our trip last year to NZ and have been looking for a recipe that could use it.)


Here are my recipes: Linky

Good luck Linky.... Hope you enjoy it.
Funny... I can't eat Marmite, just tastes yuk to me....
And yet it supposed to be similar to Vegemite.
Waiting to see how the recipe goes with Marmite!

[Linky]

Tisme wrote:

Linky wrote:
I would love to try Mushroom Sauce for Steak by tisme, but I will be substituting marmite for the vegemite
(I have a little packet from our trip last year to NZ and have been looking for a recipe that could use it.)


Here are my recipes: Linky

Good luck Linky.... Hope you enjoy it.
Funny... I can't eat Marmite, just tastes yuk to me....
And yet it supposed to be similar to Vegemite.
Waiting to see how the recipe goes with Marmite!

We once had an exchange student from Zimbabwe and she loved one of them and turned her nose up at the other. Can't remember which was which. I figure with only 2 teaspoons in the recipe, how bad (or identifiable) could it be??

[Tisme]

Linky wrote:

Tisme wrote:

Linky wrote:
I would love to try Mushroom Sauce for Steak by tisme, but I will be substituting marmite for the vegemite
(I have a little packet from our trip last year to NZ and have been looking for a recipe that could use it.)


Here are my recipes: Linky

Good luck Linky.... Hope you enjoy it.
Funny... I can't eat Marmite, just tastes yuk to me....
And yet it supposed to be similar to Vegemite.
Waiting to see how the recipe goes with Marmite!

We once had an exchange student from Zimbabwe and she loved one of them and turned her nose up at the other. Can't remember which was which. I figure with only 2 teaspoons in the recipe, how bad (or identifiable) could it be??

Yes I noticed a difference also!
You can just taste the Vegemite in the recipe, it justs add a subtle flavour really! So I don't think the Marmite will be all that different.

Linky is it......
Here are Linky's recipes: Linky