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    You are in: Home / Community Forums / Food Photos Forum / " Everything Old Is New Again "January Photo Event
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    " Everything Old Is New Again "January Photo Event

    Go to page << Previous Page  1, 2, 3, 4, 5  Next Page >>
    Chef shapeweaver ©
    Tue Jan 08, 2013 9:45 am
    Food.com Groupie
    I took leftovers from Southern Fried Chicken By Douglas Poe to make
    Impossibly Easy Italian Chicken Pie By Barb Gertz
    loof
    Tue Jan 08, 2013 11:11 am
    Food.com Groupie
    oh YUM! icon_eek.gif yummy.gif
    Chef shapeweaver ©
    Tue Jan 08, 2013 12:42 pm
    Food.com Groupie
    loof wrote:
    oh YUM! icon_eek.gif yummy.gif

    Thanks loof. icon_biggrin.gif
    Debbwl
    Tue Jan 08, 2013 8:57 pm
    Forum Host
    Fantastic photo that looks might tasty!
    Chef shapeweaver ©
    Wed Jan 09, 2013 3:34 pm
    Food.com Groupie
    Debbwl wrote:
    Fantastic photo that looks might tasty!

    Thanks Deb icon_smile.gif
    loof
    Sat Jan 12, 2013 2:15 pm
    Food.com Groupie
    Enjoyed gailanng's Grilled Rosemary and Lemon Chicken #450967 and cooked extra for use later in the week





    last night enjoyed mersaydees' Hunter&rsquo;s Chicken #490814.....it calls for sauteing some chicken breasts and then adding them to the sauce; I just used used my leftover chicken instead




    cut a thick slice of Annacia's Almond Cracked Wheat Bread (Abm) #460114, brushed with olive oil, oregano and basil, toasted it, and served the chicken and sauce over it "chicken-a-la-king" style.....it was so good! yummy.gif

    Chef shapeweaver ©
    Sat Jan 12, 2013 2:26 pm
    Food.com Groupie
    loof wrote:
    Enjoyed gailanng's Grilled Rosemary and Lemon Chicken #450967 and cooked extra for use later in the week





    last night enjoyed mersaydees' Hunter&rsquo;s Chicken #490814.....it calls for sauteing some chicken breasts and then adding them to the sauce; I just used used my leftover chicken instead




    cut a thick slice of Annacia's Almond Cracked Wheat Bread (Abm) #460114, brushed with olive oil, oregano and basil, toasted it, and served the chicken and sauce over it "chicken-a-la-king" style.....it was so good! yummy.gif


    OMGoodness !!!! icon_eek.gif
    Hi loof, wave.gif
    All the photos look just good but the way you
    repurposed the Grilled Rosemary and Lemon Chicken into
    Hunter&rsquo;s Chicken is just " OUTSTANDING "
    I have you updated on the completion page. icon_smile.gif


    All I can do is echo CS!!!
    Zurie
    Sun Jan 13, 2013 10:21 am
    Forum Host
    Hi, Chef S. I'm not sure whether this post can count. You can leave it out if you like -- because it was done some time ago -- not right now. So by all means, keep it out of your count if you like. icon_redface.gif

    Because we're only 2, there are always leftovers from roast chicken. This was Roasted Chicken With Rosemary (332826) by Scarlett516, and then re-used ...



    And this is repurposed: Chicken Mashed Potato Fritters(120458), by Sharon123.

    Debbwl
    Sun Jan 13, 2013 10:44 am
    Forum Host
    Zurie wrote:
    Hi, Chef S. I'm not sure whether this post can count. You can leave it out if you like -- because it was done some time ago -- not right now. So by all means, keep it out of your count if you like. icon_redface.gif

    Because we're only 2, there are always leftovers from roast chicken. This was Roasted Chicken With Rosemary (332826) by Scarlett516, and then re-used ...



    And this is repurposed: Chicken Mashed Potato Fritters(120458), by Sharon123.



    Yummmmm!!!! Zurie both photos look so tasty that I am wishing I could have both.

    Maybe if things work out next weekend I can roast a chicken.
    Chef shapeweaver ©
    Sun Jan 13, 2013 3:03 pm
    Food.com Groupie
    Zurie wrote:
    Hi, Chef S. I'm not sure whether this post can count. You can leave it out if you like -- because it was done some time ago -- not right now. So by all means, keep it out of your count if you like. icon_redface.gif

    Because we're only 2, there are always leftovers from roast chicken. This was Roasted Chicken With Rosemary (332826) by Scarlett516, and then re-used ...



    And this is repurposed: Chicken Mashed Potato Fritters(120458), by Sharon123.


    Hi Zurie, wave.gif
    I'm not going to be a total " stick in the mud ", so these
    two recipes will count. This event is just basiclly to
    show what can be done with leftovers. icon_smile.gif
    BTW: Those photos look just WONDERFUL !!! icon_biggrin.gif
    Chef shapeweaver ©
    Mon Jan 14, 2013 1:55 pm
    Food.com Groupie
    I made Simple Crab Cakes #250972 By Recipe Reader
    with no intent to make anything from the leftovers.But
    the lonely leftover crab cake turned into
    Crab Cake & Egg Scramble #493548 By me icon_lol.gif
    Simple Crab Cakes By Recipe Reader

    Crab Cake & Egg Scramble By Chef shapeweaver
    Debbwl
    Mon Jan 14, 2013 8:46 pm
    Forum Host
    Can almost smell those meals just from the photos, very nicely done!
    Chef shapeweaver ©
    Tue Jan 15, 2013 7:39 am
    Food.com Groupie
    Debbwl wrote:
    Can almost smell those meals just from the photos, very nicely done!

    Hi Deb,
    They did smell pretty good, and thank you
    so much. icon_smile.gif
    Chef shapeweaver ©
    Thu Jan 17, 2013 11:05 am
    Food.com Groupie
    I made Veal or Turkey Burgers W/Onion Gravy (Low Fat!) #147396 By CulinaryQueen then
    repurposed leftovers into Seasoned Turkey Patty Soup #493761 By yours truly icon_lol.gif
    Veal or Turkey Burgers W/Onion Gravy (Low Fat!)

    Re- purposed into Seasoned Turkey Patty Soup
    Debbwl
    Thu Jan 17, 2013 8:05 pm
    Forum Host
    Both look good but that W/Onion gravy over white rice is still calling my name.

    Can not get over how healthy and sunny that soup looks.
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