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    You are in: Home / Community Forums / Cooking Q & A / Question:Cheese- and- Onion- Bread- - in- the- (bread- Machi
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    Question:Cheese- and- Onion- Bread- - in- the- (bread- Machi

    Pucksmom
    Tue Dec 11, 2012 4:03 pm
    Newbie "Fry Cook" Poster
    Cheese and Onion Bread in the (bread Machine)

    Can I substitute milk for powdered milk?
    Zeldaz
    Tue Dec 11, 2012 4:04 pm
    Food.com Groupie
    You can substitute it for the water.
    Pucksmom
    Tue Dec 11, 2012 4:08 pm
    Newbie "Fry Cook" Poster
    Do I need to heat the milk if I am substituting it for the water? Sorry I am kind of dumb when it comes to these things icon_smile.gif!
    duonyte
    Tue Dec 11, 2012 4:14 pm
    Forum Host
    i use it straight from the fridge, but it would be better to have it be room temperature or so. Zap it in the microwave for 30 seconds or so to take the chill off.

    I usually just use the dough cycle so a longer rise time is not important, but if you bake in the machine, it's more important to adhere to the instructions.
    Pucksmom
    Tue Dec 11, 2012 4:15 pm
    Newbie "Fry Cook" Poster
    duonyte wrote:
    i use it straight from the fridge, but it would be better to have it be room temperature or so. Zap it in the microwave for 30 seconds or so to take the chill off.


    Thank you icon_smile.gif! Now off to make the bread icon_smile.gif!
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