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    You are in: Home / Community Forums / Cooking Q & A / Question:Panettone Bread Pudding W/ Brandy Caramel Sauce
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    Question:Panettone Bread Pudding W/ Brandy Caramel Sauce

    Fri Dec 07, 2012 12:43 pm
    Newbie "Fry Cook" Poster
    Panettone Bread Pudding W/ Brandy Caramel Sauce can i make this a day or two ahead of gathering?
    Fri Dec 07, 2012 12:56 pm Groupie
    The Chef's note says, "This can be made and baked 2 days ahead of time. Cover, chill and reheat before serving."
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