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    You are in: Home / Community Forums / Cooking Q & A / Question:Soft Snickerdoodle Cookies
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    Question:Soft Snickerdoodle Cookies

    PookeyJ
    Wed Nov 28, 2012 9:06 am
    Newbie "Fry Cook" Poster
    Soft Snickerdoodle Cookies Can these cookies be frozen? If so, is it better to freeze the dough or the cooked cookie?
    DrGaellon
    Wed Nov 28, 2012 11:00 pm
    Food.com Groupie
    You can freeze the dough. Just put it in the refrigerator for 8-12 hours hours to thaw before scooping and baking.
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