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    You are in: Home / Community Forums / Diabetic Cooking / Party Food for the Diabetic (for the Holidays)
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    Party Food for the Diabetic (for the Holidays)

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    Andi of Longmeadow Farm
    Wed Dec 12, 2012 4:44 pm
    Food.com Groupie
    Paula! Yummy chili! yummy.gif Bet you are so happy!

    I made Shrimp Egg Foo Yong (Low Carb and Low Fat), #96008 by Alan Leonetti

    very tasty indeed! Used shrimp that were diced because they were so big.
    PaulaG
    Thu Dec 13, 2012 7:37 am
    Forum Host
    Good morning Ms. Andi. I took an unexpected trip to Atlanta. My DD and youngest GD were both sick Monday and Tuesday. I did some caring for them and cooking along the way. Got home last night.

    We were having our windows replaced and haven't done any decorating as yet for the holiday. Hope to get that done tomorrow.
    Andi of Longmeadow Farm
    Sun Dec 16, 2012 5:56 am
    Food.com Groupie
    Good morning all!

    Mia, have been missing you, everything ok? I know we are all so busy! Nothing like the holidays to put us in a good mood, and being swept away in anticipation of thus.

    Hope everyone's weekend was good.....
    PaulaG
    Sun Dec 16, 2012 7:39 am
    Forum Host
    Good morning Andi. I am going to a an all church Sunday school this morning. We are suppose to bring a breakfast dish. I am taking gluten free cranberry orange muffins. The recipe isn't from this site but I may just have to post it. It is one of my favorites.

    The rain is really coming down this morning.
    Andi of Longmeadow Farm
    Mon Dec 17, 2012 4:47 pm
    Food.com Groupie
    Lovely foggy day here on the farm. Made some spaghetti and meatsauce but used some high fiber pasta noodles for Dennis.

    Hope your Monday is going along, and all is well with all of you!

    Your muffins sound lovely, Paula!!
    PaulaG
    Mon Dec 17, 2012 6:32 pm
    Forum Host
    Thank you Andi. I used agave as the sweetener. They were a little tart but really moist and yummy.
    Mia in Germany
    Wed Dec 19, 2012 12:18 am
    Forum Host
    Andi of Longmeadow Farm wrote:
    Good morning all!

    Mia, have been missing you, everything ok? I know we are all so busy! Nothing like the holidays to put us in a good mood, and being swept away in anticipation of thus.

    Hope everyone's weekend was good.....


    Ladies, I'm sorry!! I was so crappy sick all month and barely could keep up with everything. O.K., not barely but not at all, evidently icon_redface.gif
    Good news is that I've found the culprit. Bad news is that it's oats. I definitely thought gluten free oats were fine, but they aren't.
    Now I'm getting better, finally, just in time for the holidays icon_rolleyes.gif

    Andi and Paula, hope you're both fine and happy and enjoying yourself!
    Snow anywhere? Here, it looks like we're going to have about 48 degrees on Christmas eve.
    PaulaG
    Wed Dec 19, 2012 7:50 am
    Forum Host
    Mia, it is so good to have you back. So sorry to hear about your reaction to oats. Glad that you find the culprit and will be all ready for the holidays. On Thursday I will go pick up my granddaughters. Friday night we are having a "Grand Party". A am working to make it a little healthier. Here is my menu:

    Gluten Free Buckwheat Waffles cut and stacked to make a Christmas tree. Decorated with blueberries, raspberries and orange stars. They very lightly dusted with powdered sugar for snow.

    Baked Omelet Roll by byZula the best way to fix eggs for a crowd and Kittencal's Method for Oven Cooked Bacon by Kittencalskitchen and Perfectly Chocolate Hershey's Hot Cocoa by Manami served in fancy cups.
    Mia in Germany
    Wed Dec 19, 2012 4:20 pm
    Forum Host
    wave.gif
    Paula, that sounds incredible!
    Are the waffles your sourdough waffles? I'd love to see a photo of those stacked waffles.
    PaulaG
    Wed Dec 19, 2012 4:30 pm
    Forum Host
    No, they are a buckwheat recipe that I found on another site. I may have to post it. I'll see if I can get a photo.
    Mia in Germany
    Wed Dec 19, 2012 4:58 pm
    Forum Host
    That would be lovely!
    Do you usually have a festive dinner on Christmas eve (24th) or on Christmas day (25th)?
    PaulaG
    Wed Dec 19, 2012 5:24 pm
    Forum Host
    This will be a year of new traditions. Both sets of grandparents now live in the same town. I am headed to Atlanta tomorrow, will spend the night and on Friday go to my GD's school party. In the afternoon I'll bring both kids up. We will have our party and then on Saturday I'll take them to see Santa.

    Sunday we will be having a "family" dinner at the other Grandma's. Christmas Eve will be a Mexican themed dinner at my house. Christmas dinner will be everyone at the other grandma's.

    Like I said, a lot of new traditions!
    Andi of Longmeadow Farm
    Sat Dec 22, 2012 7:45 pm
    Food.com Groupie
    mia, so sorry to hear about your illness icon_sad.gif I'm am glad you found the culprit, though. And...I hope you feel better now! Just relax these next few days/weeks, and heal!

    Paula, your time with the kids and fun so be so happy for you and your family!

    Hope each of you is well and happy this holiday!
    Mia in Germany
    Sun Dec 23, 2012 12:36 am
    Forum Host
    wave.gif Andi icon_biggrin.gif
    How's pre-Christmas life on your beautiful farm? Hope you can relax some, too, and enjoy good food and spicy hot drinks.

    Paula, those new traditions sound nice. Isn't Christmas so special when children are around?
    PaulaG
    Sun Dec 23, 2012 7:14 am
    Forum Host
    Good morning everyone. The waffles were a hit. Wasn't able to get any photos as I was delayed in traffic and got home later than anticipated. The girls were hungry!

    Yesterday we read a book about letters to Santa. Did our Santa letters, mailed them and had photos made with Santa. Lots of fun! Today all the family is here except DS. We are going planning to go to the aquarium this morning.

    Hope everyone is enjoying the holiday season.
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