Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Community Forums / Breads & Baking / Recipe for Ciabatta in bread machine
    Lost? Site Map

    Recipe for Ciabatta in bread machine

    satimis
    Sat Nov 17, 2012 2:24 am
    Food.com Groupie
    Hi all,

    Where can I find a recipe making big holes bread (Ciabatta) in bread machine.

    I found following recipe;
    Ciabatta with bread machine
    http://simplerecipes.me/ciabatta-with-bread-machine-recipe/

    The process consists of 3 steps;
    - fermenting the biga over night
    - mixing all remaining ingredients and biga
    - baking.

    Are there other recipes which after adding all ingredients in the bread machine and pressing the button the machine will do job itself.

    Thanks

    B.R.
    satimis
    adopt a greyhound
    Sat Nov 17, 2012 8:25 am
    Food.com Groupie
    I have made this one a number of times.

    Ciabatta Bread
    satimis
    Sat Nov 17, 2012 11:16 am
    Food.com Groupie
    adopt a greyhound wrote:
    I have made this one a number of times.

    Ciabatta Bread


    Hi,

    Thanks for your recipe. I'll try it.

    The dough program of my Kenwood BM450 bread machine is as follow;
    knead 1 (slow kneading) 3 min
    knead 2 (rapid kneading) 27 min
    rise 60 min
    Total 1 hr 30 min.

    Referring to "draft-free place".
    I don't have gas oven with pilot light. Therefore I'll use the refrigerator top

    Where is the Perfect Place for Bread to Rise?
    http://www.ochef.com/1410.htm
    ... draft-free place to let it rise, and the classic example is in a bowl inside a gas oven that has a pilot light running ....

    B.R.
    satimis
    Stop sending e-mails when someone replies
    Add this to My Favorite Topics
    Alert us of inappropriate posts

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Ideas from Food.com

    Powered by phpBB 2.0.1 © 2002 phpBB Group

    Over 475,000 Recipes

    Food.com Network of Sites