Veggie Swap #52 ~ November ~ Official Swap Thread

[Acadia*]

[quote="Cookgirl"]

Acadia* wrote:

Lalaloula wrote:

Acadia* wrote:
For Wish I Could Cook,
I'll make:
Bobby Flay's Grilled Peach Cobbler a La Mode, #429249
Fluffy Spinach, Onion and Roasted Red Pepper Quiche With Gruyere, #388438

This is all assuming I still can play? LOL!

Sure, you can, Ill get you added right away. Ill catch the updates tomorrow, cause now it is time for bed.

Loula

A late entry fee is required. Make check payable to Coogirl @food.com.
($25.00) Cash gladly accepted.

I think its missing the K, I guess that is why it was returned to me

[Cookgirl]

$25,000K service charge for all returned checks.

[Acadia*]

Cookgirl wrote:
$25,000K service charge for all returned checks.

Wrong, the missing K was in your email address Nice try! LOL!

[Contest & Event Host]

Acadia* wrote:

Cookgirl wrote:
$25,000K service charge for all returned checks.

Wrong, the missing K was in your email address Nice try! LOL!

Oh you girls crack me up!

Loula

[Rita~]

Too cool! Thanks. I have not been getting any notices of posts So if I`m missing in action please do come and get me!!!!
I was buzy packing my car today with blankets, gloves, scarfs, and lots of food to b dropped off tomorrow for the Sandy Victims.

[Acadia*]

Contest & Event Host wrote:

Acadia* wrote:

Cookgirl wrote:
$25,000K service charge for all returned checks.

Wrong, the missing K was in your email address Nice try! LOL!

Oh you girls crack me up!

Loula

"Let us entertain you!"

[Rita~]

Cool I just got email!!!

[Starrynews]

Congrats, Rita!! Thanks for the tag, WICC!

Tagging please:
For Elmotoo:
Ancho Lentils #478895
Curried Bananas #479988

For our VIP,
Pumpkin Ice Cream Easy 4 Ingredients #444935

Rita, question on this one - it says 1 3/4 pumpkin puree- would it be correct to assume that means in cups? Thanks!

[Rita~]

Starrynews wrote:
Congrats, Rita!! Thanks for the tag, WICC!

Tagging please:
For Elmotoo:
Ancho Lentils #478895
Curried Bananas #479988

For our VIP,
Pumpkin Ice Cream Easy 4 Ingredients #444935

Rita, question on this one - it says 1 3/4 pumpkin puree- would it be correct to assume that means in cups? Thanks!

Oh my! I would guess so. I made last Oct for my sons house warming and didn`t pick up on it. Thanks.

[Katzen]

~Updated to here by Loula~

Hi guys!

Sorry, I meant to set everything up, like you said, SuperLoula (thank YOU), but DH (that's Dedicated Harry ) was away on business a province over, and there was a snowstorm there, with all flights cancelled, so I ended up looking after the three boys until he could fly back - and then I had the flu. Sorry for not being here. He's back in Saskatoon again, and guess what? There's a big snowstorm heading our way! I told him 'no more traveling to Sask for you!' Ha!

I'm really glad to hear our friends in NY and NJ are ok - I hope you all made it through the last storm, too. My heart and prayers go out to you all!

I'm going to go peruse recipes now...

Kat

[Cookgirl]

For Katzen I have reviewed: Cranberry Focaccia

Took some pictures-didn't like them. Will try again
tomorrow when there is sufficient light again.

[Lalaloula]

Katzen wrote:
~Updated to here by Loula~

Hi guys!

Sorry, I meant to set everything up, like you said, SuperLoula (thank YOU), but DH (that's Dedicated Harry ) was away on business a province over, and there was a snowstorm there, with all flights cancelled, so I ended up looking after the three boys until he could fly back - and then I had the flu. Sorry for not being here. He's back in Saskatoon again, and guess what? There's a big snowstorm heading our way! I told him 'no more traveling to Sask for you!' Ha!

I'm really glad to hear our friends in NY and NJ are ok - I hope you all made it through the last storm, too. My heart and prayers go out to you all!

I'm going to go peruse recipes now...

Kat

Kat, Im so glad Harry, you and the boys are alright. Uggh, snow storms, that sounds terrible. I am so glad we dont get those over here!
Please dont worry about not setting everything up, sometimes life just gets into the way and I totally understand. I was just a little worried and angry at myself for not checking in here sooner. But all is well that ends well, right?!

For Acadia, I would like to make these two peanutty recipes:
Julie's Peanut Butter Pie #354391
Ramen Noodle Peanut Bread #336771

What are you guys doing this weekend? I had another mock exam of 5 hours today (property law- ugh), but then made pie with my sis and relaxed. Whatever youre up to, I hope itll be fun!

Loula

[Katzen]

Hey CG, thanks for the lovely review on my Cranberry Foccacia! Crossing fingers that one of your photos (which are always lovely, imho) will pass muster and be posted.

Hey Loula, It's still snowing out there... they're saying 20-40 cm of snow, so I'm planning to snuggle in and cook some more!! They don't call Winnipeg 'Winterpeg' for nothing! The snow was supposed to have stopped by now, and it looks like we've had around 15 cm (pretty close to 6 inches) of snow. So really, not THAT bad.

I have to make some goodies for an upcoming bake sale at the boy's high school on the 22nd, so I might as well try some new recipes for that... any ideas??

Kat

[Lalaloula]

Hey Kat,

stay warm, that sound like a mass of snow already.

For a bake sale I always love making cookies and muffins (and quickbreads, scones) as well as snack mixes/granola in little baggies, so here a few of my favs (I have skipped nut containing recipes):
Lavender Sugar Cookies
Sparkling Ginger Cookies
Best Ever Oatmeal Cookies--Land O Lakes
Gingerbread Men


Basic Chocolate Chip Muffins
Cherry Ricotta Muffins (canned cherries work well, too)
Cranberry Muffins
Brownie Muffins (That You Wouldn't Expect!) to Be Good.
Maple Syrup Muffins
Triple Chocolate Muffins
Leftover Lovers Muffins
Oatmeal Spice Muffins
Ginger Pear Vanilla Quick Bread, Light
Gingerbread Scones

Shreddies Gingerbread Snack Mix (this has nuts, but as you know, is great)
Curried Party Snack Mix
Crunchy Granola (Muesli)

Have fun and let us know what you ended up making.

Loula

[Rita~]

My first recipe made and reviewed was Acadia`s Naan Flatbread Pizza #487323