Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    Lost? Site Map

    Food Jeopardy Game

    Go to page << Previous Page  1, 2, 3  Next Page >>
    dana01
    Tue Nov 13, 2012 1:01 am
    Forum Host
    What is cabbage?

    Closely related to the tomato and potato, it was domesticated in India. This fruit is botanically classified as a berry and contains numerous small, soft seeds which are edible, but have a bitter taste because they contain nicotinoid alkaloids; this is unsurprising as it is a close relative of tobacco. On average, 9 kg (20 lbs) of this fruit contains about the same amount of nicotine as a cigarette. icon_eek.gif
    Linky
    Wed Dec 12, 2012 12:41 am
    Food.com Groupie
    What is eggplant?

    If that's correct then:

    This is believed to be the only food that does not spoil. Found in the tombs of Egyptian pharaohs, it has been tasted by archaeologists and found to still be edible.
    dana01
    Wed Dec 12, 2012 12:59 am
    Forum Host
    Correct! Hi Linky! wave.gif


    What is honey?


    This is the second most popular fresh vegetable in the United States which is packed right in the fields. It is a member of the sunflower family. The darker green leaves are more nutritious than the lighter green leaves.
    Linky
    Fri Jan 04, 2013 11:18 am
    Food.com Groupie
    Honey is it!

    What is lettuce?

    This nut is poisonous unless roasted.
    Botanically, its is actually a legume although it grows on trees.
    icon_question.gif
    dana01
    Fri Jan 04, 2013 6:15 pm
    Forum Host
    What is a cashew?


    These nuts are a member of the peach family.
    Linky
    Fri Jan 04, 2013 8:44 pm
    Food.com Groupie
    Well a peach is a member of the rose family and an almond is a member of the rose family, so: What is an almond?

    Frank Epperson invented these when he was 11 years old.
    dana01
    Fri Jan 04, 2013 11:40 pm
    Forum Host
    Cherries are also a member of the rose family. I didn't know that about peaches, almonds and cherries.

    Yep! Almonds icon_biggrin.gif

    What is a popsicle?



    This vegetable was the first to be successfully grown in space.
    Linky
    Sat Jan 05, 2013 4:30 pm
    Food.com Groupie
    If you crack open a peach pit, the seed inside looks like an almond. And things flavored with cherry often smell a bit like almond, I think.

    Anyway, you say potato and I say Po tah to! Who knew! I would have thought it would be something that germinates quickly like beans or radishes.

    So, before the football extravaganza starts: This can be used (in emergencies) as a substitute for blood plasma.
    dana01
    Sat Jan 05, 2013 11:45 pm
    Forum Host
    What is coconut water?


    Although this large tropical plant is generally regarded as a tree, it's really an herb. That means it does not have a woody trunk like a tree. The stalk is composed of leaf sheaths that overlap each other and grow from an underground stem called a rhizome. The plant can grow as high as 20 feet tall. This fruit is 99.5% fat free and most likely the first fruit ever to be grown on a farm.
    Linky
    Mon Jan 07, 2013 3:09 pm
    Food.com Groupie
    What are bananas?

    This delicacy consists of sheep, pig, and/or cattle intestines stuffed with meat and offcuts, spiced with herbs and cooked on an open flame and served as a meal or snack. Yum!
    dana01
    Wed Jan 09, 2013 11:55 pm
    Forum Host
    What is boerewors (sausage)? icon_confused.gif not sure


    Originally a medieval food made of a sweet, spicy mixture of chopped lean meat, (usually beef, or beef tongue), suet and fruit. Over time, the meat content was reduced, and today the mixture contains nuts, dried fruit, beef suet, spices and brandy or rum, but usually no beef.
    Linky
    Fri Jan 11, 2013 10:31 am
    Food.com Groupie
    OK, I can't remember where I put the information for my last "clue". Boerworst (sp?) sounds good to me - it fits the info given, doesn't it?!

    I believe your clue is: What is mince meat?


    I actually know this answer: What tropical fruit is classified as a berry?
    dana01
    Sat Jan 12, 2013 2:11 am
    Forum Host
    Yes, mince meat!



    Huh, all I can think of is avocados and bananas???


    This green veggie requires more calories to eat and digest than it contains.
    Linky
    Sat Jan 12, 2013 10:06 am
    Food.com Groupie
    Surprisingly, it was pineapples!

    What is celery?


    This "special" cheese is made and evidently enjoyed in Sardinia, Italy. It's special-ness comes from the larva of cheese flies whose digestive juices cause the cheese to decompose and turn soft. It is eaten with live larva, which can jump up to 6 inches. I'll pass!
    dana01
    Sat Jan 12, 2013 3:51 pm
    Forum Host
    Eww, gag me with a spoon! yuck.gif


    What is casu marzu or, in Italian, formaggio marcio (meaning rotten cheese)?



    This spice is made from the dried stamens of cultivated crocus flowers.
    Go to page << Previous Page  1, 2, 3  Next Page >> Stop sending e-mails when someone replies
    Add this to My Favorite Topics
    Alert us of inappropriate posts

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Ideas from Food.com

    Powered by phpBB 2.0.1 © 2002 phpBB Group

    Over 475,000 Recipes

    Food.com Network of Sites