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    You are in: Home / Community Forums / Emergency Food/Supplies / Yogurt, Sour Cream, Cottage Cheese, Cream Cheese in cups, et
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    Yogurt, Sour Cream, Cottage Cheese, Cream Cheese in cups, et

    Amberngriffinco
    Thu May 17, 2012 11:54 pm
    Food.com Groupie
    Thought my sis daft, but, last year I began using her technique w/sour cream, cottage cheese, yogurt, etc..

    After opening, store the container UPSIDE DOWN (use paper towels underneath as these items can leak a bit) .. you can double/triple their lifespan in your cold fridge!

    And, it works!

    A
    Leggy Peggy
    Fri May 18, 2012 6:00 pm
    Food.com Groupie
    Thanks! Will give it a try, although this stuff gets used up quickly here.
    duonyte
    Sat May 19, 2012 5:04 pm
    Forum Host
    Oh I've done this for years - turning it upside down keeps air from getting to it, which is what causes it to spoil.
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