WELCOME TO EGYPT!

[Mia in Germany]

Thanks for trying this recipe and writing such a great review! I'm happy you liked them
Your photos are wonderful as usual. Now I want to make them myself!

[UmmBinat]

I have made and reviewed,

Classic Egyptian Omelette #289162 by Um Safia

[UmmBinat]

I have made and reviewed,

Egyptian Lahma Bil Basal (Beef in Rich Onion Sauce) #195881 by cooking in cairo...

[UmmBinat]

I have made and reviewed and the review has now shown up on,

Egyptian Phyllo-Pastry Fingers- Asabi Gullash #183792 by Mina the Brat

[UmmBinat]

Egyptian Stuffed Vegetables (Mashi) interests me but I have never used mastic although I saw it in an Iraqi/Lebanese shop the other day.

http://en.wikipedia.org/wiki/Mastic_(plant_resin)#Use_in_food

[UmmBinat]

Egyptian beauty secret:

http://www.pantryspa.com/beauty-remedies/skin-remedies/dr-oz-milk-almond-dead-skin-scrub-egypt-home-remedy/

[Elmotoo]

awalde wrote:

I did it!
tabbakh's Easy As Pita Bread, with Rita~'s Dukkah/Duqqa (Pronounced Doo-Kah), roasted cauliflower and olive oil!


This was our great dinner! We really enjoyed it and we didn't need more!

Thanks for this game and bringing us to travel with you!

You're welcome! I'm so glad you can travel along! I've marked these completed with the gorgeous photos but the Dukka review isn't showing.

xo Bethie

[Elmotoo]

UmmBinat wrote:
Egyptian Stuffed Vegetables (Mashi) interests me but I have never used mastic although I saw it in an Iraqi/Lebanese shop the other day.

http://en.wikipedia.org/wiki/Mastic_(plant_resin)#Use_in_food

i wonder if there is something else you can use to produce the same results? or try the mastic!

[Elmotoo]

p.1 updated to here! If you see something wrong or missing, please let me know.

Happy cooking! Beth

[UmmBinat]

Elmotoo wrote:

UmmBinat wrote:
Egyptian Stuffed Vegetables (Mashi) interests me but I have never used mastic although I saw it in an Iraqi/Lebanese shop the other day.

http://en.wikipedia.org/wiki/Mastic_(plant_resin)#Use_in_food

i wonder if there is something else you can use to produce the same results? or try the mastic!

Oh I'd like to try it with the actual ingredient, I was just saying

[UmmBinat]

We have greatly enjoyed,

Bamia #11761 by Dib's

reviewed for the second time, following the recipe more closely.

[awalde]

Elmotoo wrote:

awalde wrote:

I did it!
tabbakh's Easy As Pita Bread, with Rita~'s Dukkah/Duqqa (Pronounced Doo-Kah), roasted cauliflower and olive oil!


This was our great dinner! We really enjoyed it and we didn't need more!

Thanks for this game and bringing us to travel with you!

You're welcome! I'm so glad you can travel along! I've marked these completed with the gorgeous photos but the Dukka review isn't showing.

xo Bethie

Thanks a lot,
form here I see my review, datede 2nd May.
And from this link, do you see the review?
http://www.food.com/recipe/dukkah-duqqa-pronounced-doo-kah-422392/review
Thanks!

[UmmBinat]

It`s there now

[Elmotoo]

awalde wrote:

Elmotoo wrote:

awalde wrote:

I did it!
tabbakh's Easy As Pita Bread, with Rita~'s Dukkah/Duqqa (Pronounced Doo-Kah), roasted cauliflower and olive oil!


This was our great dinner! We really enjoyed it and we didn't need more!

Thanks for this game and bringing us to travel with you!

You're welcome! I'm so glad you can travel along! I've marked these completed with the gorgeous photos but the Dukka review isn't showing.

xo Bethie

Thanks a lot,
form here I see my review, datede 2nd May.
And from this link, do you see the review?
http://www.food.com/recipe/dukkah-duqqa-pronounced-doo-kah-422392/review
Thanks!

yes, there it is!

[Elmotoo]

~updated~

HAPPY MOTHER'S DAY EVERYONE!

xo Bethie