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    You are in: Home / Community Forums / Middle East & North Africa / Welcome to Bahrain!
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    Welcome to Bahrain!

    Go to page << Previous Page  1, 2, 3, 4, 5, 6  Next Page >>
    Leggy Peggy
    Mon Apr 23, 2012 7:35 am
    Food.com Groupie
    Elmotoo wrote:
    Leggy Peggy wrote:
    I'm home and ready to get cooking.
    I'll tag Umm Binat's Kuwaiti Daqoos (Tomato, Garlic, Cilantro Sauce) #474978
    Sounds amazing.


    welcome home, Peggy! I'm getting ready for bowling but will be back in a few hours...


    Oh my gosh, I haven't thought about bowling in years. It's not very common
    in Australia. But I once bowled 234 in the USA. Have fun.
    Elmotoo
    Mon Apr 23, 2012 7:51 am
    Forum Host
    Leggy Peggy wrote:
    Elmotoo wrote:
    Leggy Peggy wrote:
    I'm home and ready to get cooking.
    I'll tag Umm Binat's Kuwaiti Daqoos (Tomato, Garlic, Cilantro Sauce) #474978
    Sounds amazing.


    welcome home, Peggy! I'm getting ready for bowling but will be back in a few hours...


    Oh my gosh, I haven't thought about bowling in years. It's not very common
    in Australia. But I once bowled 234 in the USA. Have fun.

    TWO THIRTY FOUR???!! Damn, girl, that's awesome!! I'm not very good but we have fun. My initial goal is 100, then to bowl my average 112, and one day i hope to bowl a 200. last week i topped my high score of 158 with a 169. icon_biggrin.gif
    Leggy Peggy
    Mon Apr 23, 2012 7:53 am
    Food.com Groupie
    My average used to be about 130, but the 234 was an amazing surprise.
    Hoping you'll hit your 200 one day. It does happen.
    UmmBinat
    Mon Apr 23, 2012 8:14 am
    Food.com Groupie
    See it will pay off the be active on my own here icon_wink.gif
    Elmotoo
    Mon Apr 23, 2012 8:15 am
    Forum Host
    Leggy Peggy wrote:
    My average used to be about 130, but the 234 was an amazing surprise.
    Hoping you'll hit your 200 one day. It does happen.


    HEY! my average went up to 113, lol. My teammates averages are 135 & 183. icon_eek.gif
    UmmBinat
    Mon Apr 23, 2012 10:46 am
    Food.com Groupie
    Elmotoo
    Mon Apr 23, 2012 11:47 am
    Forum Host


    how was it? did you add it to your recipes here?
    UmmBinat
    Mon Apr 23, 2012 12:39 pm
    Food.com Groupie
    I reviewed it there. No I didn't add it as it was not a favourite.
    Cookgirl
    Tue Apr 24, 2012 10:44 pm
    Forum Host
    Leggy Peggy wrote:
    My average used to be about 130, but the 234 was an amazing surprise.
    Hoping you'll hit your 200 one day. It does happen.


    I was Gutterball Queen three years standing!
    Leggy Peggy
    Wed Apr 25, 2012 1:12 am
    Food.com Groupie
    Cookgirl wrote:
    Leggy Peggy wrote:
    My average used to be about 130, but the 234 was an amazing surprise.
    Hoping you'll hit your 200 one day. It does happen.


    I was Gutterball Queen three years standing!


    Too funny. I've had plenty of gutterballs too! Probably would now!
    I can't remember the last time I bowled—maybe 15 years ago?
    Mia in Germany
    Wed Apr 25, 2012 1:25 am
    Forum Host
    Hi all wave.gif

    I'm late to this but as my English teacher used to say, better late than never.

    Tagging UmmBinat's Bahraini Sweet Rice (Muhammar) #443553

    (It's not Bahraini but I'm going to make it with Fish in Persian Sweet-And-Sour Sauce #443922 by the same lady icon_smile.gif )
    UmmBinat
    Wed Apr 25, 2012 8:28 am
    Food.com Groupie
    Perfect combination Mia icon_smile.gif
    Elmotoo
    Wed Apr 25, 2012 8:33 am
    Forum Host
    Cookgirl wrote:
    Leggy Peggy wrote:
    My average used to be about 130, but the 234 was an amazing surprise.
    Hoping you'll hit your 200 one day. It does happen.


    I was Gutterball Queen three years standing!


    yeah! there MUST be a trophy or something for that! icon_wink.gif

    I totally totally sucked monday. didn't even bowl my average on any of the 3 games. total humiliation. we managed to win 2 of 3 games thanks to my teammates. icon_redface.gif
    Elmotoo
    Wed Apr 25, 2012 8:36 am
    Forum Host
    Mia in Germany wrote:
    Hi all wave.gif

    I'm late to this but as my English teacher used to say, better late than never.

    Tagging UmmBinat's Bahraini Sweet Rice (Muhammar) #443553

    (It's not Bahraini but I'm going to make it with Fish in Persian Sweet-And-Sour Sauce #443922 by the same lady icon_smile.gif )


    remind me & I'll give you the credit when we get to Persia/Iran in June!
    Elmotoo
    Wed Apr 25, 2012 9:02 am
    Forum Host
    page 1 is updated.
    please post any recipes from EGYPT for next week here: Let's travel around the North African/Middle Eastern Region!
    Go to page << Previous Page  1, 2, 3, 4, 5, 6  Next Page >> Stop sending e-mails when someone replies
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