More Than Sauerkraut And Dumplings!

[gemini08]

Sorry, Mia and Koechin, I have a typo in my previous post. Red Belly Bread is not mine!

I made "Classic Beef Stroganoff" #390175
and "Roast Beef Panini With Horseradish Mayo" #381551

[gemini08]

Koechin,

I buy daikon radishes in an Asian Market, they are fresher and less expensive as in a regular supermarket.

[Charlotte J]

I'd love to join, please.

My recipes:
Brats and Sauerkraut #22939
Kartoffelsalat (German Potato Salad) #38833
Gulaschsuppe #52608
Sauerkraut Chocolate Cake #45868
Coffee Cake Dough #40265
Cheese Topping for Coffee Cake #40283
Coconut Topping for Coffee Cake #40282
Apfel Kuchen #40270
Crumb Topping for Coffee Cake #40276
Holunderbeersuppe mit Apfeln #51105
Apple Pudding #43927
Apple Pudding Sauce #43940
Potato Dumplings II #39206
Klare Ochsenschwanzsuppe #51077
Sauerbraten #15110
Stollen (German Christmas Bread) #17928

[Charlotte J]

Here are just 4 that I have reviewed and put into my "Encore Cookbook". There is no way that I know of to search my reviewed recipes for German Cuisine.

Sautéed New Potatoes With Parsley #304533
German-Style Green Beans #200524
Gurkensalat from the Farm - the Little Cuke Salad from Germany #424790
Willy's Sauerkraut Skillet #171677
German Cabbage Casserole - Kohl Und Hackfleisch #134945

Others in my want to try cookbook:
Wiener Schnitzel #131812
Pork Roast & Sauerkraut #130895
German Potato Salad #120575
Ruehrei (scrambled Eggs) #115203
German Green Beans #114267
Mom's Meatloaf (German Falsche Hase) #112779
Badische Schupfnudeln (Spaetzle) #111362
German Bread Dumplings (Semmelknodel ) #97562
Authentic German Onion Pie (Schwabischer Zwiebelkuchen) #82139
German Warm Cabbage Salad (Krautsalat) #107800
German Red Cabbage Salad (Rotkrautsalat) #107991
Red Cabbage (German Style) #108659

[Mia in Germany]

Thanks a bunch for submitting so many recipes!
Just please, please check our German Recipes if the recipes you submit already are in there. It is utterly time consuming if we check the same recipe three times... We already have to check if they are authentic German, so checking if they already are in the book takes ages. You'd really help us a lot if you check that first!
Thanks

[duonyte]

I don't think I have any recipes I've made that aren't already in the cookbook. I will check my saved recipes to see if any might be suitable and not already there.

I'll be interested in playing, though!

[Mia in Germany]

welcome!!

The more the merrier

Sorry I don't say hello to all of you now - I'll be off today, so I can't update right now. But the others will be here later.

I'll pop in as soon as I have time.

[duonyte]

I have a few to suggest that I did not find in the cookbook
Vitalbrot
German Potato Dumplings
German Style Grey Bread (Rye-Wheat Mix) Graubrot
German Quark
Bauernbrot (German Farmer Bread)
German Potato Pancakes - Kartoffelpuffer
Traditional German Plum Cake (Zwetschgenkuchen)
German Kastenweissbrot (White Loaf Bread)
Un-Layered Bratwurst & Sauerkraut Bacon-Bake
German Roll Kuchen
Buttermilk Bread
Pigs Feet Souse
Cheese Delights (Käsepastetchen)
German Ganseleber Pate (Goose or Chicken, or Duck Pate)
Bayrischer Gulasch: German Goulash Stew - Crock Pot or Oven
Sunflower-Seed-Bread
Brotchen (German Rolls)
Laugenbrotchen (Pretzel Rolls)

[Linky]

Moin Moin! As I sit her with my Ostfriesiche Tee mit Kluntje, I'm trying to figure out if any of these recipes from my Dr. Oetker Kochbuch are already translated into your German cookbook. Hmm. I will be out of town for a week - away from the snow - with no internet access, so I am looking forward to tagging some great recipes when I get back!

By the way, I love the title you chose - here in Wisconsin people all associate German food with sauerkraut and bratwurst.

[Mia in Germany]

Linky wrote:
Moin Moin! As I sit her with my Ostfriesiche Tee mit Kluntje, I'm trying to figure out if any of these recipes from my Dr. Oetker Kochbuch are already translated into your German cookbook. Hmm. I will be out of town for a week - away from the snow - with no internet access, so I am looking forward to tagging some great recipes when I get back!

By the way, I love the title you chose - here in Wisconsin people all associate German food with sauerkraut and bratwurst.

Moin Moin
Enjoy your tea with kluntje!
Glad you joined us. I haven't compared the recipes to the Dr. Oetker Kochbuch (my edition is from the 1950s ) so I have no clue.
Where are you going for the week? We don't have snow, spring is making it's first shy attempt to come through.

To be honest - I know LOTS of Germans who consider German cooking a Currywurst with Pommes and Mayo (sliced sausage with ketchup and curry powder and french fries with mayonnaise)

Looking forward to you coming back, you'll be just in time for the tagging start!

[Mia in Germany]

duonyte wrote:
I have a few to suggest that I did not find in the cookbook
Vitalbrot
German Potato Dumplings
German Style Grey Bread (Rye-Wheat Mix) Graubrot
German Quark
Bauernbrot (German Farmer Bread)
German Potato Pancakes - Kartoffelpuffer
Traditional German Plum Cake (Zwetschgenkuchen)
German Kastenweissbrot (White Loaf Bread)
Un-Layered Bratwurst & Sauerkraut Bacon-Bake
German Roll Kuchen
Buttermilk Bread
Pigs Feet Souse
Cheese Delights (K�sepastetchen)
German Ganseleber Pate (Goose or Chicken, or Duck Pate)
Bayrischer Gulasch: German Goulash Stew - Crock Pot or Oven
Sunflower-Seed-Bread
Brotchen (German Rolls)
Laugenbrotchen (Pretzel Rolls)

WONDERFUL, thank you so much
Great to have you here - did I say that already? Sorry, Im a bit in kind of hurry today.
Looks like we're really going to have a blast with all those great recipes!

[Linky]

Mia in Germany wrote:

Linky wrote:
Moin Moin! As I sit her with my Ostfriesiche Tee mit Kluntje, I'm trying to figure out if any of these recipes from my Dr. Oetker Kochbuch are already translated into your German cookbook. Hmm. I will be out of town for a week - away from the snow - with no internet access, so I am looking forward to tagging some great recipes when I get back!

By the way, I love the title you chose - here in Wisconsin people all associate German food with sauerkraut and bratwurst.

Moin Moin
Enjoy your tea with kluntje!
Glad you joined us. I haven't compared the recipes to the Dr. Oetker Kochbuch (my edition is from the 1950s ) so I have no clue.
Where are you going for the week? We don't have snow, spring is making it's first shy attempt to come through.

To be honest - I know LOTS of Germans who consider German cooking a Currywurst with Pommes and Mayo (sliced sausage with ketchup and curry powder and french fries with mayonnaise)

Looking forward to you coming back, you'll be just in time for the tagging start!

My cookbook is also from the 50s and one even older with the kind of German print that I can't read very well. In order to get Currywurst here, I have to go to the Bavarian Wurst Haus near Madison Wisconsin !
We had 12 inches of snow on Weds, more tonight, but I'll be in Phoenix, Arizona. My DH will stay behind and plow the snow!

[pammyowl]

I wish you'd send some of that snow to us here in Minnesota! We are sorely lacking in that. If it is going to be cold, might as well have snow, I think!

[Mia in Germany]

Papa D wrote:
Here are a couple I have that might fit into this event.

Beef Stewed in Red Wine With Pearl Onions and Mushrooms #423404
Warm Potato Salad With Beer and Mustard Dressing #423370

Welcome Papa D!!

[Mia in Germany]

Linky wrote:


My cookbook is also from the 50s and one even older with the kind of German print that I can't read very well. In order to get Currywurst here, I have to go to the Bavarian Wurst Haus near Madison Wisconsin !
We had 12 inches of snow on Weds, more tonight, but I'll be in Phoenix, Arizona. My DH will stay behind and plow the snow!

Yeah, Fraktur print, I guess.
OMG - better make your own currywurst. Just bratwurst, ketchup and curry powder.
Again OMG - 12 inches of snow I'd hate 12 centimetres right now! Have a great time in Arizona, then, it will be so much more enjoyable than plowing snow. Your DH needs some rum with his tea!