Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    Lost? Site Map

    Help! Stuck sweet tooth

    Lilly.T.
    Thu Mar 31, 2011 4:24 pm
    Newbie "Fry Cook" Poster
    I have an allergy to wheat, beef and milk/milk byproducts. My main problem with my new dietary restrictions comes around during snack time or celebrations. I can't injest any of the deserts most people can have at any time. I was wondering if anyone out there knew of some recepies that could help me out with this.

    I found that oatmeal-raisin cookies are close to working but i can't find a recipie that dosn't call for all-purpose flour...

    Any input would be greatly appritiated icon_smile.gif
    chefmick
    Fri Apr 01, 2011 2:25 pm
    Food.com Groupie
    Having allergies calls for thinking outside the box. try this one on for size. Citrus Compote With Honey and Golden Raisins. This is a great example of using a healthier alternative to the common dessert.
    Shirl (J) 831
    Fri Apr 01, 2011 9:01 pm
    Forum Host
    Lilly.T. wrote:
    I have an allergy to wheat, beef and milk/milk byproducts. My main problem with my new dietary restrictions comes around during snack time or celebrations. I can't injest any of the deserts most people can have at any time. I was wondering if anyone out there knew of some recepies that could help me out with this.

    I found that oatmeal-raisin cookies are close to working but i can't find a recipie that dosn't call for all-purpose flour...

    Any input would be greatly appritiated icon_smile.gif


    IIs using the all purpose flour the problem? and can you have nuts at all
    Lilly.T.
    Sat Apr 02, 2011 2:08 pm
    Newbie "Fry Cook" Poster
    In the case of the Oatmeal Cookies yes, the all-purpose flour is the problem. Thankfuly i'm not allergic to nuts ^^"
    chefmick
    Sat Apr 02, 2011 9:47 pm
    Food.com Groupie
    hey, I hope this helps. Gluten Free Mock Oatmeal Cookies.
    Lilly.T.
    Tue Apr 05, 2011 9:21 pm
    Newbie "Fry Cook" Poster
    chefmick wrote:
    hey, I hope this helps. Gluten Free Mock Oatmeal Cookies.


    Thanks icon_smile.gif
    bonniespruin
    Mon Oct 10, 2011 12:13 pm
    Newbie "Fry Cook" Poster
    I have a problem with sugar too. Sometimes a herbal tea with stevia with help the cravings. If I must have dessert, I try to adjust a recipe by substituting what I can't have (dairy/beef) with ingredients I can have (soymilk for milk, Earth Balance margarine for margarine...it is dairy-free). Sometimes, a good piece of fruit will do...love watermelon, pomegranates, pears, sweet plums) If you can't have dairy, godairyfree.com is good. They have a list of hidden dairy to watch in the indredients of food.

    Good luck
    Bonnie
    Jacqueline in KY
    Sat Oct 15, 2011 11:49 am
    Food.com Groupie
    I am not sure about allergies but I will say if you can go low carb you will eventually get to where you do not crave sweets at all. I know for myself if I eat a bunch of junk then it just leads to more eating of junk and I have to do what I call a carb cleanse and just go for about 3 days with very little carbs, only in veggies and soon I will no longer crave the sweeter items.
    Amberngriffinco
    Mon Jan 16, 2012 1:24 am
    Food.com Groupie
    Lilly.T. wrote:
    I have an allergy to wheat, beef and milk/milk byproducts. My main problem with my new dietary restrictions comes around during snack time or celebrations. I can't injest any of the deserts most people can have at any time. I was wondering if anyone out there knew of some recepies that could help me out with this.

    I found that oatmeal-raisin cookies are close to working but i can't find a recipie that dosn't call for all-purpose flour...

    Any input would be greatly appritiated icon_smile.gif



    how about macaroons? could you deal w/coconut flakes (can find these s/free btw), egg whites and almond flour?
    KookieMomster
    Sun Apr 15, 2012 4:36 pm
    Food.com Groupie
    Have you seen oat flour? I think you could use it in your cookies and it would perfectly replace the a.p. flour
    E-mail me when someone replies to this
    Add this to My Favorite Topics
    Alert us of inappropriate posts

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Ideas from Food.com

    Powered by phpBB 2.0.1 © 2002 phpBB Group

    Over 475,000 Recipes

    Food.com Network of Sites