Big change tomorrow!

[Red Apple Guy]

The following announcement is being made at Customer Service with similar ones on the Home Page and elsewhere. Just wanted everyone to know.

"Hi all,
We've made this announcement on the homepage but adding it here too:

http://www.recipezaar.com/sitenews/post.php?pid=1101

We are rolling out Food.com on tomorrow, Tuesday, 7/13 -- starting very early in the morning (eastern standard time).

Some important things to note:
- All your recipes, reviews, forums, favorites, cookbooks, photos, etc -- everything! -- will be coming along for the transition. Don't worry!

- Once we've fully transitioned everything on Tuesday morning, you'll be able to sign in with your same old RZ username and password.

- If you're trying to access RZ anytime between midnight and 8 or 9am EST on Tuesday morning, you may not be able to get in. Best to wait until later that morning. (You may also experience some slowness today and tonight as we prep.)

- Any old links or bookmarks you have should still redirect you to the right place on Food.com.

- Once we get everything squared away with the transition, we'll begin publishing/processing the recipe, review, etc submissions waiting in our queue.

Spread the word to your friends...and we'll see you soon"