GERMANY/ BENELUX - ZWT6 - German/ Benelux Forum Challenge
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Brenda.
Wed May 26, 2010 5:11 am Food.com Groupie
Challenge tracking current to here

diner524
Wed May 26, 2010 10:31 am Forum Host
I didn't report this ahead of time, but I have made and reviewed Godiva Chocolate Fondue, #423713.

Brenda.
Wed May 26, 2010 11:04 am Food.com Groupie
Looks like there is enough to share......
I'll update later today to mark complete 
Bonnie G #2
Wed May 26, 2010 9:02 pm Food.com Groupie
OMG - that chocolate looks divine. 
Brenda.
Thu May 27, 2010 4:49 am Food.com Groupie
Challenge Tracking current to here

Dreamer in Ontario
Thu May 27, 2010 4:29 pm Food.com Groupie
I've completed Janosch Marzipan Cookies #271116 by Iceland for the Chocolate Challenge. Sorry, my photos were blurry and I didn't post one.
Brenda.
Fri May 28, 2010 3:09 pm Food.com Groupie
Challenge tracking current to here

megnbrycesmom
Fri May 28, 2010 8:36 pm Food.com Groupie
My kiddos are very grateful to the zaar world tour--normally we don't serve dessert at regular family meals, but tonight, to complete this challenge, we enjoyed
Godiva Chocolate Fondue #423713 w/ freshly picked strawberries 
magpie diner
Fri May 28, 2010 10:31 pm Food.com Groupie
Hi everyone;
Chocolate enjoyed by children over here too....I have completed the challenge by making & reviewing:
Belgian Chocolate Lace Wafers, #425230, By: Mommy Diva

Brenda.
Sat May 29, 2010 6:21 am Food.com Groupie
Challenge tracking current to here

KristinV
Sat May 29, 2010 11:43 pm Food.com Groupie
For the Voracious Vagabonds I have MERP'd German Hazelnut Cake.

Brenda.
Sun May 30, 2010 7:05 am Food.com Groupie
Thanks Kristin, completion noted 
Papa D 1946-2012
Sun May 30, 2010 3:06 pm Food.com Groupie
Papa D reporting the completion of Black Forest Cream Pie #170439 By Charmie777

Slatts
Sun May 30, 2010 9:54 pm Food.com Groupie
Made and reviewed for the Voracious Vagabonds . . .
Chocolate-Almond Coffee Frappe #232918
We did one glass serving with chocolate syrup and the other with caramel syrup. The caramel was a nice contrast to the chocolate/almond/coffee flavor in the frappe.
Brenda.
Mon May 31, 2010 8:35 am Food.com Groupie
Yummy Photos!!!
Challenge Tracking current to here

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