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    You are in: Home / Community Forums / French, Creole and Cajun Cuisine / The French, Creole and Cajun Cookery School
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    The French, Creole and Cajun Cookery School

    French Tart
    Fri Mar 07, 2008 8:10 am
    Forum Host

    Last edited by French Tart on Tue Oct 21, 2008 4:36 pm, edited 3 times in total
    French Tart
    Sun Mar 09, 2008 6:10 am
    Forum Host
    chia - I left a message for you in another forum, but I see you have added the shrimp bisque - THANKS icon_biggrin.gif icon_biggrin.gif - I KNEW I might have missed one!!! icon_rolleyes.gif icon_rolleyes.gif

    FT icon_biggrin.gif icon_biggrin.gif
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