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    You are in: Home / Community Forums / Middle East & North Africa / It's here!!!! THE GREAT TAGINE TREASURE HUNT!!! Come play!!
    Lost? Site Map

    It's here!!!! THE GREAT TAGINE TREASURE HUNT!!! Come play!!

    Go to page 1, 2, 3 ... 16, 17, 18  Next Page >>
    Elmotoo
    Fri Feb 01, 2008 9:33 am
    Forum Host
    ....... The NA*ME and the French Forums invite you to a:

    ..................... Photobucket

    .................... Tantalising, Tingling, Tempting, Terrific,
    .......................... Tagine Treasure Hunt
    !

    There are numerous Tagine recipes post on Recipezaar, and the GOOD news is that you DO NOT need a tagine to cook them in! A crock-pot or slow cooker works VERY well, as does a more conventional casserole dish!

    ..... PhotobucketPhotobucketPhotobucketPhotobucketPhotobucket

    What is a tagine? It has now become the name of a style of cooking that takes its name from the clay pot that it is cooked in - a Tagine!

    These beautifully decorated pots with their conical lids are seen everywhere in North Africa and also in France, with France's close ties and links to Algeria, Morocco and Tunisia. The moisture of the cooking condenses from the tall conical lid and then evaporates back into the dish creating moist and tender food.

    This cooking method along with the exciting spices and fruit that are used, makes them one of the most enticing and delicious meals imaginable!

    So, PLEASE join in the fun and Tag your TAGINE recipe now...........and PLEASE ask if you need any help with the spices used or suggested accompaniments for your Tagine Treasure Hunt!

    TAG away please......we have started a special cookbook:

    .................... "Tagine Treasure Hunt"

    ........you can also submit any tagine recipe throughout the tag Game to be added to this cookbook!


    The rules are simple and easy, and remember the goal is to have fun and find and tag as many tagines as possible.

    Rules:

    1. Pick any tagine recipe that you fully commit to making in the month of February.
    2. Post your choice in this thread.
    3. Please make sure that if your tag cannot be reviewed on or before deadline that you kindly ask for an extension.
    4. You must review tagged recipe before tagging another recipe.
    5. Photo's are appreciated if possible, but not necessary to play.


    Happy cooking! French Tart, Chef Fifi, Um Safia & Elmotoo


    Last edited by Elmotoo on Sun Mar 02, 2008 11:43 am, edited 5 times in total
    Elmotoo
    Fri Feb 01, 2008 9:42 am
    Forum Host


    Last edited by Elmotoo on Sat Mar 01, 2008 10:28 pm, edited 27 times in total
    Elmotoo
    Fri Feb 01, 2008 9:43 am
    Forum Host
    reserved
    Elmotoo
    Fri Feb 01, 2008 9:43 am
    Forum Host
    reserved
    Um Safia
    Fri Feb 01, 2008 9:44 am
    Forum Host
    Photobucket Yay! Photobucket

    icon_razz.gif ooh ooh ooh - when can we start....

    I'm putting my camera batteries to charge now! icon_cool.gif
    French Tart
    Fri Feb 01, 2008 10:25 am
    Forum Host
    I am HERE!!!!!!!!!! I have left a VERY IMPORTANT message in the planning forum - can you check it out and let me know what you think????????? icon_wink.gif

    I cannot wait to GET tagging!!!!!!!!!!!!!!!


    I will advertise this in as many places as I can - we should take a few forums each???? What do you think??

    I can advertise in the forums I visit all the time: photos, Spain, Australia, South Africa, Great Britain and Table Decor...................and FRANCE.....doh!!!!!!!!!!!!! icon_rolleyes.gif
    Elmotoo
    Fri Feb 01, 2008 5:28 pm
    Forum Host
    TAG AWAY!
    Um Safia
    Fri Feb 01, 2008 5:49 pm
    Forum Host
    Elmotoo wrote:
    TAG AWAY!


    icon_razz.gif okidokey..please put me down for "Meatball Tagine With Herbs and Lemon" - I will cook it this weekend and post review / photos on Monday
    French Tart
    Fri Feb 01, 2008 6:26 pm
    Forum Host
    Okay..................I am tagging and making next week sometime................NEED good fish for this.................Fish Stew (Moroccan Tagine), #263125.

    That is JUST for starters!!!!!!!!!!!

    FT icon_biggrin.gif icon_biggrin.gif
    Cookgirl
    Fri Feb 01, 2008 7:14 pm
    Forum Host
    This recipe by Sackville has been on my to-do list anyway:

    Moroccan Meatballs -- Tagine Kefta

    My first tagine!
    Elmotoo
    Fri Feb 01, 2008 10:41 pm
    Forum Host
    wave.gif Hi girls! Gotcha all noted above!! Happy cooking...

    xo Bethie
    mersaydees
    Fri Feb 01, 2008 11:03 pm
    Food.com Groupie
    This is also MY first tagine! WooHoo!

    Lamb Shank Tagine, #77451
    Elmotoo
    Fri Feb 01, 2008 11:09 pm
    Forum Host
    mersaydees wrote:
    This is also MY first tagine! WooHoo!

    Lamb Shank Tagine, #77451


    HI Mersaydees!! Welcome! wave.gif
    mersaydees
    Fri Feb 01, 2008 11:25 pm
    Food.com Groupie
    Elmotoo wrote:
    mersaydees wrote:
    This is also MY first tagine! WooHoo!

    Lamb Shank Tagine, #77451


    HI Mersaydees!! Welcome! wave.gif


    Hi Beth!

    I'm making your Saudi Samboosak tomorrow for breakfast (Aussie swap game). I'll be nourished AND current on all my tags! Woohoo! icon_biggrin.gif
    Elmotoo
    Fri Feb 01, 2008 11:28 pm
    Forum Host
    mersaydees wrote:
    Elmotoo wrote:
    mersaydees wrote:
    This is also MY first tagine! WooHoo!

    Lamb Shank Tagine, #77451


    HI Mersaydees!! Welcome! wave.gif


    Hi Beth!

    I'm making your Saudi Samboosak tomorrow for breakfast (Aussie swap game). I'll be nourished AND current on all my tags! Woohoo! icon_biggrin.gif

    Brilliant multitasking! And thanks for the reminder...I need to go choose my Team ONE recipes! Thanks!
    Go to page 1, 2, 3 ... 16, 17, 18  Next Page >> E-mail me when someone replies to this
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