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    You are in: Home / Community Forums / Beverages & Cooking with Spirits / Cookies.... In the Spirit of the Season
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    Cookies.... In the Spirit of the Season

    Fri Oct 27, 2006 2:33 pm Groupie

    These beautiful holiday cookies, Orange Spiced Oatmeal Raisin Cookies by Mustang Mom, use raisins soaked in Triple Sec or Orange Liqueur to give a subtle orange hint to the oatmeal cookies.

    Photo by Mustang Mom

    The hazelnut flavor in the_cookie_lady's Hazelnut Mocha Morsels, homegirl's Hazelnut Truffles and Karin...'s Hazelnut Biscotti is achieved by the addition of either Frangelico or other Hazelnut Liqueur .

    Chocolate Cherry Cookies by RitaL are soft chewy, chocolate covered cherry cookies drizzled with white and semi sweet chocolate that use Amaretto or Almond Liqueur for flavoring!

    Photo by RitaL

    Bugga's Cranberry-Orange Oatmeal Cookies have a delicate orange flavor from the addition of Cointreau or Orange Liqueur .

    Stormylee's Swedish Punsch Bars are perfect for the holiday cookie tray with their green coloring. Heather Sullivan suggests the substitution of Rum or Cognac if Arrack Liqueur is not available.

    Photo by Heather Sullivan

    Creme De Menthe Balls (No-Bake Cookies) by RitaL are white snowballs with a surprising green color on the inside. The balls are flavored with Creme De Menthe (Green)

    Photo by RitaL

    With a quarter cup of Amaretto KimD's Cuciadate (Italian Fig Cookies) are the perfect spiked cookie for the holiday tray!

    Photo by Boeair

    Derf's Bacardi Rum Cake should be on every holiday cookie tray as far as my family and friends are concerned! This cake is so delicious and it wouldn't seem like the Holidays without this cake.

    Photo by Mercy

    Tis the Season for Rum Balls!!!
    Clicking on the recipes' photo will take you to the recipe

    Click Here for all the Rum Ball Recipes on Zaar

    Cookies to Spike

    Spike Pamela’s Charlene's "grandma's Cookies" with Amaretto or Limoncello for a delicious alternative to the almond or lemon extract.

    Photo by Pamela

    SharleneW's Marvelous Macaroons would be delightful with Amaretto in place of the almond extract.

    Photo by Sharlene W

    Spiked Eggnog is a sure fire way to liven up RecipeNut's Eggnog Cookies. With 37 reviews... these are sure to be a winner!

    Photo by lovebunny

    Thorsten's Mandelspritzgebäck (German Christmas Almond Cookies) can be spiked with Amaretto for a delicious almond flavor if the bitter almond oil cannot be found.

    Photo by Thorsten
    Sun Oct 29, 2006 6:03 pm Groupie
    Yum! I need to start planning for my christmas cookies now!
    Sun Oct 29, 2006 10:55 pm
    Forum Host
    No photo but I do have a cookie that uses sweet wine (or fruit juice)

    Bizcochos (Mexican Holiday Cookies) these are a Mexican tradition for the holidays.
    Mama's Kitchen (Hope)
    Mon Oct 30, 2006 2:20 pm Groupie

    I think these look VERY interesting too!

    Celebration Brownie Mix in a Jar
    Jessica K
    Mon Oct 30, 2006 3:15 pm Groupie
    You could always add a splash of whatever tickles your fancy to these!! i've added all kinds of liqours and even sweet wine, talking late harvest or even ice wine(had an apple ice wine leftover) to these!
    "Holiday Shortbread"

    or try for yummy goodness!!
    "Pumpkin-Wine Cookies With Glaze"
    "Rum-Drunk Cranberry Hazelnut Cookies"

    here's a couple savory one's with wine!
    "Nana's Pepper Cookies "tarralli""
    "Italian Wine Biscuits"
    Mrs Goodall
    Wed Nov 29, 2006 1:24 am Groupie
    Here's a tender biscotti that uses Amaretto...they are yummy!
    Terry's White Chocolate Macadamia Biscotti, (Tender Biscotti)
    Sun Dec 24, 2006 7:28 am Groupie
    Happy Christmas Eve!

    I was requested to post these pictures in this forum by NcMysteryShopper.

    Boozy Bon Bons

    Merry Christmas Everyone!

    Hosted By
    Mama's Kitchen (Hope)
    Tue Nov 13, 2012 2:48 pm Groupie
    I am so trying some of this again this year!
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