I love to serve a lamb dinner (as long as you know they Love lamb) so here goes. There were 5 for dinner so you may have to adjust some of the recipes:
Lox Cornucopia Appetizer by Bergy
recipe #12217
Chilled Champagne (Australian Sea View)
Aromatic leg of lamb by Bergy
recipe #9858
Greek Potatoes by Carol Bullock
recipe #8926
Dawn Hornsby's Unusual Green Bean Casserole by Tracey & Jeff Poole
recipe #5015
Peas, Onion & Mushrooms by Bergy
recipe #12806
Dinner was served with a crisp white wine (I like Larch Hills "Ortega", this is a local prize winning wine)
Dessert: Orange Yogurt Cream be Bergy
recipe #10721
This is a big dinner and fairly expensive (Lox & Lamb)but it is usually enjoyed very much, Also I spread the dinner over a period of time from 6pm for appetizers then dinner from 7pm until 8:30 and serve dessert around 9pm.
Happy appetites cheers Bergy