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    You are in: Home / Community Forums / Gluten-free Diet / Celiac Disease / Gluten Free/egg free Oatmeal No-Bake Cookies
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    Gluten Free/egg free Oatmeal No-Bake Cookies

    Thu Jun 09, 2005 3:03 am
    Semi-Experienced "Sous Chef" Poster
    Peanut Butter No Bake Cookies

    (No wheat / No egg)

    Line two cookie sheets with plastic wrap (or place plastic wrap on a table or counter)

    Mix Together in medium bowl:

    3 Cups Old Fashioned Oatmeal (dry) (sometimes takes more oatmeal)
    5 Tablespoons Peanut Butter (reduced fat works great)
    2 teaspoons Vanilla

    Set aside

    Stir together in Medium saucepan:

    2 Cups brown Sugar
    1/2 Cup Milk (Non fat works great)
    1/4 Cup butter

    Cook over medium heat stiring occasionally - full boil for ONE minute. Immediately pour over oatmeal mixture and stir thoroughly but rapidly. Spoon cookie size scoops (a heaping Tablespoon) onto plastic wrap and let set until firm.
    Thu Jun 09, 2005 11:43 am
    Experienced "Head Chef" Poster
    In the States, oatmeal is not considered gluten free. Perhaps quinoa flakes can be substituted for the oatmeal to make it a gluten free recipe.
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