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    You are in: Home / Community Forums / Gluten-free Diet / Celiac Disease / Question:Couscous with Savory Caramelized Onion #54006
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    Question:Couscous with Savory Caramelized Onion #54006

    Mon May 23, 2005 2:37 pm
    Newbie "Fry Cook" Poster
    Regarding recipe #54006,
    This sounds lovely... I would have to use rice though , as I can't eat couscous, being on a gluten free diet !
    Has anyone got any Turkish dishes which are Gluten free? I just came back from Turkey, and was most impressed by the care that the Turkish cooks took to make me gluten free food.
    Does anyone know the name of the savoury yougurt which is served there, as I am almost addicted now ! icon_smile.gif
    Mon May 23, 2005 8:31 pm Groupie
    There are two recipes here on Zaar:

    Turkish Yogurt Cheese
    Labna (Yoghurt cheese)

    Here's a listing of all Turkish recipes on Zaar. Perhaps you'll find something gluten-free among them:

    Here are Middle Eastern, gluten free recipes:

    Hope this helps. Good luck!
    Tue May 24, 2005 5:25 am
    Newbie "Fry Cook" Poster
    Thanks so much.. there are quite a number which I can adapt. It has forwarned me that I cannot eat the Kofta, as there is breadcrumbs in it.. a nightmare.. but when I was in Turkey i was absolutely amazed by the way the chefs in the restaurants would cook for me from scratch. I did not have one reaction when I was there.In a lot of UK restaurants they tell me it is OK , but it isn't. Coeliacs beware. Especially in big authentic Chinese restaurants.
    high altitute babe
    Sun Nov 06, 2005 12:03 pm
    Regular "Line Cook" Poster
    have you tried quinoa? its a great substitute for cous cous, really good for you and takes way less timje to cook than rice.
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