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    You are in: Home / Community Forums / Breads & Baking / A special thanks!!
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    A special thanks!!

    Tayder's momma
    Tue Dec 09, 2008 6:19 pm
    Regular "Line Cook" Poster
    I just wanted to say thanks to all of you who offered help with my attempt at yeast rolls...I took the advice and put it to work, Donna, I used your recipe, and did the preheat thing for a minute, I proofed the yeast, and everything!! You guys have no idea how excited I was, when I pulled them out to check them just before baking, and they were doubled in size. and then once they were done, and I pulled them out of the oven, brushed 'em with honey butter, and within minutes, they were all gone!!! everyone was telling me that I had to make more!! THANKS SO MUCH!!! I wish that I would have taken a pic!
    duonyte
    Tue Dec 09, 2008 7:49 pm
    Forum Host
    Woo-hoo!!!! Great to hear that you have had such a great success! Hope to hear of your next great success in baking breads!!!!
    Tayder's momma
    Tue Dec 09, 2008 7:53 pm
    Regular "Line Cook" Poster
    I'll tell ya right now...I think that I would have pulled my hair out if it hadn't of been for the help you all gave me!
    Donna M.
    Tue Dec 09, 2008 8:30 pm
    Forum Host
    Congrats! Stories like this is why I love participating in this forum. I makes my day to know that I have helped someone succeed in their breadmaking endeavors. icon_biggrin.gif
    Bonnie G #2
    Sun Sep 01, 2013 10:48 am
    Food.com Groupie
    Congrads, great news and it's always so much fun to read
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