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    You are in: Home / Community Forums / Asian Cooking / Kimchi uses
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    Kimchi uses

    Zeldaz
    Mon Mar 18, 2013 9:14 pm
    Food.com Groupie
    Now that I'm fermenting veggies like crazy, I have a huge amount of spicy nappa cabbage kimchi to use. I do have one recipe for Korean kimchi pancakes, does anyone have any other interesting uses for the stuff? Ideas need not be Asian, though.
    Stella Mae
    Mon Mar 18, 2013 9:18 pm
    Food.com Groupie
    Hi Zeldaz, and welcome to Asia. I have Chinese friends who plop a goodly amount of red hot kimchi into their congee. It evidently adds the needed heat they're after in this particular soup.
    Rinshinomori
    Wed Mar 20, 2013 2:42 pm
    Food.com Groupie
    Many, many uses. Think of it like other fermented foods such as cheeses, etc.

    Use in ramen (kimchi ramen), kimchi yaki soba or stir fried noodles, kimchi udon yaki (stir fried udon noodles), my favorite - kimchi fried rice, with scrambled eggs (minced) or in hotpots or soups like this chigae: Can't Be Korean Soon to Be Soup (A Play on Sundubu Soup)
    Rinshinomori
    Sat Mar 23, 2013 6:02 pm
    Food.com Groupie
    think of kimchi as in hot sauce, salsa, etc and their uses. Kimchi is used like that as well.
    AmyThielen
    Wed Sep 11, 2013 11:12 pm
    Newbie "Fry Cook" Poster
    This sort of answers your question. Here's a recipe for Spicy Ginger Kraut, or Midwestern Kimchi - kimchi made with regular cabbage. It goes without saying, but it makes excellent kimchi bacon fried rice. The Midwestern Kimchi is on my blog: http://www.amythielen.com/post/57797603553/spice-flush
    Rinshinomori
    Thu Sep 12, 2013 6:49 pm
    Food.com Groupie
    Hi Amy wave.gif welcome to the Asian forum. Look forward to your posts.
    Leggy Peggy
    Thu Sep 12, 2013 7:13 pm
    Food.com Groupie
    Hello for me too. wave.gif
    I very nearly bought some pre-made kimchi yesterday, but now I have a recipe to try. Thanks.
    Member #610488
    Thu Sep 12, 2013 11:45 pm
    Food.com Groupie
    I have to admit that I love kimchi but I don't eat it as much as I could wish for. icon_wink.gif

    The Recipe Finder has a few unusual recipes that use kimchi as ingredients.

    Kimchi Stuffing 194770 by graciethebaker
    Korean Steak and Eggs 303620 by TheeBadMonkey
    Kimchi Breakfast Latkes #5FIX 495483 by shabbygigi
    Kimchi Potato Salad 501005 by Chef #783619

    Great ideas, by the way!!
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