RECIPE SWAP #74 - March 2013 - Groups posted

[katew]

For morgainegeiser and the group one pavlovas I have made for one {a little bit indulgently !! } Brazilian Baked Bananas - so yummy !!

[JoyfulCook]

Group 4

I have made and enjoyed Sharon123’s delightful Roasted Lemon and Garlic Potatoes

[NurseJaney]

Group 6

For I'm Pat, have eaten and reviewed "Sauteed Mushrooms" ! A grand, creamy addition to a "bleeding heart" steak -- done perfectly on the grill !

[PaulaG]

My last 2 recipes have been completed. Thanks all for some wonderful meals.

Salmon Cutlet With Olive and Mustard by Peter J


Apple Pudding by JoyfulCook

[Peter J]

Thanks for the great review and photo Paula .

[PaulaG]

You are welcome Peter. We really enjoyed the recipe.

[Kiwi Kathy]

For Group 5



I have made Sue Lau's Mango Coconut Sorbet (Diabetic Friendly). It's looking good and we'll be having it tonight for desert. As I don't have an ice cream maker, I've been letting it almost set and then taking it out of the freezer and whipping it with an electric beater to dissolve the ice particles. I also subed the honey, as I didn't have any, with 2 cubes of palm sugar. A taste test from licking the spoon makes me think this has worked just as well as honey.

[Crafty Lady 13]

**Jubes** wrote:
Hi Crafty Lady

As your photo above has already posted to the recipe here on the site, you could link to it- you don't need to upload your photo to photobucket.

If you go to the recipe and right click on your photo, highlight and copy the URL address for the photo, then return back here to your forum thread and paste in the address. You will also need to then add the "image" [img] tags to the start and end.

-Julie

Thanks, Julie! That's a great tip. That way I wouldn't have to upload my photos to two different places. I am going to give that a try the next time I have to post a photo to a forum (which I know will be soon).

[loof]

made and enjoyed this tasty snack!

Parmesan Pita Triangles by AZPARZYCH

[I'mPat]

For group 6 the and team mate Leggy Peggy I have MERP'd Souped up Lentils 211542





Pat

[Lavender Lynn]

For Group#2 I have made and reviewed

Baby Kato's Citrus Cranberry Delight #218924



MarthaStewartWanabe's Easy Cheesy Garlic Toast #484372

[Leggy Peggy]

I'mPat wrote:
For group 6 the and team mate Leggy Peggy I have MERP'd Souped up Lentils 211542





Pat

Oh wow Pat. Thanks so much for the review and pic. Fantastic.

[I'mPat]

Glad you like them for I loved the soup but only just realized I forgot to put in the vermicelli noodles oh well when I reheat the left overs will try and remember to put them in.


Pat

[Kiwi Kathy]

For Group 5 I have made Sue Lau's Spicy Vegetable Samosas. Absolutely devine wee parcels that are worth the time it takes to prepare. My sister-in-law popped in yesterday afternoon and ended up staying for dinner. So unfortunately there were only 4 Samosa's left to photograph as the rest had been devoured!!! I served them with Riata, pumpkin chutney and heirloom cherry tomatoes. A most enjoyable meal which was also enjoyed with a couple of glasses of an excellent NZ Savignon Blanc. Appologies for the slightly blurry pic. Looks like auto-focus got a little confused.

[Elmotoo]

gailanng's Spicy Sausage Skillet has been enjoyed & reviewed! xo Bethie