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    You are in: Home / Community Forums / Cooking Contests & Events / Dining on a Dollar Recipe Contest ~ Spring 2013
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    Dining on a Dollar Recipe Contest ~ Spring 2013

    Go to page << Previous Page  1, 2, 3 ... 64, 65, 66 ... 80, 81, 82  Next Page >>
    Leggy Peggy
    Wed Feb 27, 2013 5:13 am
    Forum Host
    rosie316 wrote:
    Leggy Peggy wrote:
    Heinz is not the main ketchup in Australia, but it is the most expensive.
    We use Fountain, Master Chef, Heinz and some speciality brands with
    chillies, garlic, herbs and the like.


    Hey, Leggy Peggy, you're back from holiday. icon_smile.gif

    Now don't you really mean to say that Heinz is not the main "tomato sauce" in Australia? LOL icon_lol.gif

    P.S. I got your PM and addy. Thanks. I didn't wanna bug you anymore while vacationing. I did get the recipe translated okay (I think). Thanks dear.
    -Rosie


    Hi Rosie, I'm not back yet—just have a half decent internet connection tonight.
    Home Friday. icon_smile.gif And I'll be tackling the ketchup.
    rosie316
    Wed Feb 27, 2013 5:32 am
    Food.com Groupie
    Quote:
    Hi Rosie, I'm not back yet—just have a half decent internet connection tonight.
    Home Friday. icon_smile.gif And I'll be tackling the ketchup.


    Don't you mean that you'll be tackling "tomato sauce" when you get back home? LOL icon_lol.gif Have a good night, dear. I'm just waking up... again... to try and dig out of the driveway. Ugh... "Blizzard" here. Just passed the 8" mark and still snowing and blowing. Let me guess, you're in shorts and a tank top! LOL
    -Rosie icon_wink.gif
    rosie316
    Wed Feb 27, 2013 6:09 am
    Food.com Groupie
    rosie316 wrote:
    Quote:
    Hi Rosie, I'm not back yet—just have a half decent internet connection tonight.
    Home Friday. icon_smile.gif And I'll be tackling the ketchup.


    Don't you mean that you'll be tackling "tomato sauce" when you get back home? LOL icon_lol.gif Have a good night, dear. I'm just waking up... again... to try and dig out of the driveway. Ugh... "Blizzard" here. Just passed the 8" mark and still snowing and blowing. Let me guess, you're in shorts and a tank top! LOL
    -Rosie icon_wink.gif


    Just an FYI: Leggy, Mianbao and others have been helping me translate recipes. These things regarding grams vs volume (Mary), ketchup vs tomato sauce (Peggy), etc.

    I won't even get into the grams vs volume, it hurts my brain. But I can tell you why I keep referring to "tomato sauce" here...

    AUS "Tomato Sauce" = USA "Ketchup"
    AUS "Tomato Concentrate" = USA "Tomato Paste"
    AUS "Tomato Puree" = USA "Tomato Sauce"

    That's all folks!
    -Rosie icon_smile.gif
    Zurie
    Wed Feb 27, 2013 7:34 am
    Forum Host
    rosie316 wrote:
    rosie316 wrote:
    Quote:
    Hi Rosie, I'm not back yet—just have a half decent internet connection tonight.
    Home Friday. icon_smile.gif And I'll be tackling the ketchup.


    Don't you mean that you'll be tackling "tomato sauce" when you get back home? LOL icon_lol.gif Have a good night, dear. I'm just waking up... again... to try and dig out of the driveway. Ugh... "Blizzard" here. Just passed the 8" mark and still snowing and blowing. Let me guess, you're in shorts and a tank top! LOL
    -Rosie icon_wink.gif


    Just an FYI: Leggy, Mianbao and others have been helping me translate recipes. These things regarding grams vs volume (Mary), ketchup vs tomato sauce (Peggy), etc.

    I won't even get into the grams vs volume, it hurts my brain. But I can tell you why I keep referring to "tomato sauce" here...

    AUS "Tomato Sauce" = USA "Ketchup"
    AUS "Tomato Concentrate" = USA "Tomato Paste"
    AUS "Tomato Puree" = USA "Tomato Sauce"

    That's all folks!
    -Rosie icon_smile.gif


    icon_lol.gif icon_lol.gif icon_lol.gif Rosie en Peggy -- just read the above posts and I'm laughing. Rosie is so right. In South Africa "ketchup" is ONLY known as tomato sauce in all languages! The word "ketchup" is not used.

    Actually, "tomato paste" is "tomato paste" here as well!

    And then there's "tomato puree", as in AUS.

    Confusing, isn't it? icon_lol.gif

    Our best, tastiest brand by far is All Gold tomato sauce. It really is ALL tomato, no fillers, no additives except something natural like a bit of vinegar and sugar.

    By the way -- for Peggy -- watching Australian Masterchef now (an older edition) I see the subtle advertising. Clever. The brand mostly used when the contestants need branded products is Masterfoods. A good brand, too -- we get some of their products in South Africa.
    Baby Kato
    Wed Feb 27, 2013 8:16 am
    Food.com Groupie
    Good morning ladies,

    Peggy I will give a vote for both for you and Zurie I will add your others vote....thank you for playing icon_lol.gif

    Current.....

    Heinz ... 7
    Others... 6
    Baby Kato
    Wed Feb 27, 2013 8:21 am
    Food.com Groupie
    Have a safe trip home Leggy Peggy .... you are in for a ketchup treat.... great recipes.

    Just a reminder that you may post your reviews starting on Friday March 1st till 12 am EST on March 4th. Anything posted before or after these dates will not count towards the contest.

    Good Luck Everyone!!!

    Baby Kato
    Wed Feb 27, 2013 8:37 am
    Food.com Groupie
    Baby Kato
    Wed Feb 27, 2013 8:44 am
    Food.com Groupie
    Baby Kato
    Wed Feb 27, 2013 8:48 am
    Food.com Groupie



    Not just for your food .... who knew icon_wink.gif
    Baby Kato
    Wed Feb 27, 2013 8:51 am
    Food.com Groupie
    Baby Kato
    Wed Feb 27, 2013 8:55 am
    Food.com Groupie
    And for Today's Creation

    rosie316
    Wed Feb 27, 2013 10:12 am
    Food.com Groupie
    Baby Kato wrote:
    Good morning ladies,

    Peggy I will give a vote for both for you and Zurie I will add your others vote....thank you for playing icon_lol.gif

    Current.....

    Heinz ... 7
    Others... 6


    I see you changed the titles for voting from "Heinz" vs "Hunts" to "Heinz" vs "Others"... too funny!

    Good morning everyone! (Well, good evening to some) icon_biggrin.gif
    -Rosie
    Baby Kato
    Wed Feb 27, 2013 10:42 am
    Food.com Groupie
    Good morning Rosie,

    I changed the name to others because there are too many ketchup brands out there.

    I grew up with Heinz, it was all I knew.

    rosie316
    Wed Feb 27, 2013 11:09 am
    Food.com Groupie
    BK: Good morning to you also. Heinz is what I grew up on and also raised my kids on. Yummy!!! That's why when I saw the "blue" ketchup come up, I thought to myself, (regarding the grandkids)... "Nana Rosie is gonna scare the crap out you kiddes"!!! LOL (Sorry Susie).

    Zurie: I actually won a trip to Cape Town, but could not afford the gift tax that came along with it, so I never got to go. Someday I want to though. Actually, Johannesburg would be my choice.

    I read your bio (sorry).
    * I don't even want to Google "Sheep Offal"... sounds bad to start! LOL
    * I think your recipe rating system is great. I will think about that the next time I'm reviewing something.

    Good day (or evening) to everyone.
    -Rosie
    Baby Kato
    Wed Feb 27, 2013 12:13 pm
    Food.com Groupie
    rosie316 wrote:
    BK: Good morning to you also. Heinz is what I grew up on and also raised my kids on. Yummy!!! That's why when I saw the "blue" ketchup come up, I thought to myself, (regarding the grandkids)... "Nana Rosie is gonna scare the crap out you kiddes"!!! LOL (Sorry Susie).

    Good day (or evening) to everyone.
    -Rosie


    Good day Rosie, you could try writing to Heinz Home Office and ask about the colored ketchup, you never know, they may still have some.... icon_wink.gif


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