Hamburger Stroganoff recipe

[Chef #1320044]

HI. I hope someone is able to help me. I'm looking for a recipe for hamburger stroganoff using cream of mushroom soup found in the Better Homes and Gardens Ground Meat Cookbook. I lost my copy of the book and would like this quick and easy recipe.

Thanks a lot for your help.

[duonyte]

There are a number of recipes posted using cream of mushroom soup, perhaps one of these will work

Hamburger Stroganoff
Easy, Creamy Hamburger Stroganoff
Hamburger Stroganoff

[BecR]

oops

[BecR]

From the BH&G website:

Shortcut stroganoff http://www.bhg.com/recipes/recipedetail.jsp?recipeId=R145305

Beef stroganoff http://www.bhg.com/recipes/recipedetail.jsp?recipeId=R142811

Easy beef stroganoff http://www.bhg.com/recipe/beef/easy-beef-stroganoff/

To see and order the BH&G Ground Meat Cookbook:

http://www.amazon.com/Better-Homes-Gardens-Ground-Meat/dp/0696004801

My recommendations:

Favorite Stroganoff Favorite Hamburger Stroganoff

Noodles Marmaduke Lou Anne's Noodles Marmaduke



Hope this helps!! Becky

[Chef #1320044]

Thank you so very much! The one you listed as your favorite is the closest to the recipe I'm looking for. I will make it tonight! Again, thank you very much!

[BecR]

You are most welcome, glad I could help. Hope you enjoy!

[Krew]

Hamburger Stroganoff (Better Homes & Gardens)
1 – 1 ½ lb ground beef
½ C. onion, chopped
¾ t. salt
Dash pepper
1 C sour cream
3 slices bacon, diced
1 ½ T flour
¼ t paprika
1 can mushroom soup
Noodles & poppy seeds
Place ground beef and bacon in skillet. Cook and stir until beef is browned. Add onion and cook just until tender. Spoon off excess fat. Blend flour and seasonings into meat. Stir in soup. Cook, uncovered at 220 (electric skillet) or simmer in regular pan for 15-20 minutes, stirring often. Stir in sour cream; heat. Serve over cooked noodles tossed with poppy seeds.

[Dee514]

Krew wrote:
Hamburger Stroganoff (Better Homes & Gardens)
1 – 1 ½ lb ground beef
½ C. onion, chopped
¾ t. salt
Dash pepper
1 C sour cream
3 slices bacon, diced
1 ½ T flour
¼ t paprika
1 can mushroom soup
Noodles & poppy seeds
Place ground beef and bacon in skillet. Cook and stir until beef is browned. Add onion and cook just until tender. Spoon off excess fat. Blend flour and seasonings into meat. Stir in soup. Cook, uncovered at 220 (electric skillet) or simmer in regular pan for 15-20 minutes, stirring often. Stir in sour cream; heat. Serve over cooked noodles tossed with poppy seeds.

Hi Krew,
Thanks for posting your recipe. It would be best if you added your recipe to the database (http://www.food.com/members/subm/editr2) for several reasons.....
- the forums/threads are not "searchable"
- the recipe will become lost once this thread drops off the first page
- others will not be able to try and enjoy your recipe or leave reviews

(edited to correct link)

[Krew]

Hamburger Stroganoff (Better Homes & Gardens)
1 – 1 ½ lb ground beef
½ C. onion, chopped
¾ t. salt
Dash pepper
1 C sour cream
3 slices bacon, diced
1 ½ T flour
¼ t paprika
1 can mushroom soup
Noodles & poppy seeds
Place ground beef and bacon in skillet. Cook and stir until beef is browned. Add onion and cook just until tender. Spoon off excess fat. Blend flour and seasonings into meat. Stir in soup. Cook, uncovered at 220 (electric skillet) or simmer in regular pan for 15-20 minutes, stirring often. Stir in sour cream; heat. Serve over cooked noodles tossed with poppy seeds.

Read more at: http://www.food.com/bb/viewtopic.zsp?p=5843934#5843934&oc=linkback