Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Community Forums / Gardening, Herbs, Spices and More / All Hail the Mighty KALE!
    Lost? Site Map

    All Hail the Mighty KALE!

    astrodog
    Fri Feb 08, 2013 3:22 pm
    Newbie "Fry Cook" Poster
    Hello fellow food.com friends I wanted to share a good blurb that I heard about that has a great recipe for Kale chips and growing tips. Check it out I have made several batches and they are my favorite healthy snack. Any other Kale fans out there?
    astrodog
    Fri Feb 08, 2013 3:24 pm
    Newbie "Fry Cook" Poster
    Okay Typical I forgot to post the link sorry fellow Kale fanatics...it is

    http://www.charlestongrit.com/kale-season-if-youre-not-growing-it-you-should-be
    Zeldaz
    Sat Feb 09, 2013 8:50 pm
    Food.com Groupie
    I love kale, have grown it for 35 years, but kale chips just leave me cold. We made them, liked the first taste, but they were not very interesting after that and finally had to be tossed. Good descriptions of the various varieties, though!
    astrodog
    Sun Feb 10, 2013 7:47 am
    Newbie "Fry Cook" Poster
    It is totally worth a revisit! Try different blends of spices, they really take on the flavor and are healthy "potato chip" option. If your into indian food try a curry based seasoning, for an italian night sprinkle with garlic powder and salt. It sounds as if your batch had the right texture. You said they were good at first (which means the texture was right) just add some spice and they won't get boring. Enjoy "All hail the mighty Kale!"
    Zeldaz
    Mon Feb 11, 2013 1:07 pm
    Food.com Groupie
    Half the batch (made in my Excalibur dehydrator) was spicy. Blandness and boredom were not the issues, texture over time was. I definitely prefer it either raw or cooked over dehydrated. icon_smile.gif Looking forward to getting some kale seeds in the ground later this week.
    astrodog
    Mon Feb 11, 2013 1:30 pm
    Newbie "Fry Cook" Poster
    Right On ! icon_smile.gif We are seeding up our warm season veggies now .
    Stop sending e-mails when someone replies
    Add this to My Favorite Topics
    Alert us of inappropriate posts

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Ideas from Food.com

    Powered by phpBB 2.0.1 © 2002 phpBB Group

    Over 475,000 Recipes

    Food.com Network of Sites