FEBRUARY'S SUN and SPICE EVENT
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Nancy's Pantry
Sun Feb 03, 2013 3:12 pm Food.com Groupie
Lalaloula wrote:
Nancy's Pantry wrote:
Hi Loula,
How are you doing? It's so nice to talk with you again!
Nancy 
Hey Nancy!
Yes, so very nice to talk to you again. I emailed you, too. So sorry about having been MIA, I had so many technical issues up until now.
Im fine, just stressed with school, but apart from that everythings fine. Thanks for asking.  How are you?
Loula
We are doing just fine. Laura said to tell you hello -- she's going to email you. She's busy with school and work as well.
I emailed you back -- let me know if you don't receive my reply.
Nancy 
Lalaloula
Sun Feb 03, 2013 3:37 pm Forum Host
Nancy's Pantry wrote:
Lalaloula wrote:
Nancy's Pantry wrote:
Hi Loula,
How are you doing? It's so nice to talk with you again!
Nancy 
Hey Nancy!
Yes, so very nice to talk to you again. I emailed you, too. So sorry about having been MIA, I had so many technical issues up until now.
Im fine, just stressed with school, but apart from that everythings fine. Thanks for asking.  How are you?
Loula
We are doing just fine. Laura said to tell you hello -- she's going to email you. She's busy with school and work as well.
I emailed you back -- let me know if you don't receive my reply.
Nancy 
Wonderful, Ill do that.  Please say hi back to her.
Loula
Lalaloula
Sun Feb 03, 2013 3:41 pm Forum Host
I just wanted to remind everyone, that today is the last day to make tahini count as the prime ingredient as tomorrow it will be something new.
Also, there have been 3 treasures hidden so far (little veggie icons) and none were found. Remember that finding them wins you a review for each one you find!
Loula
Lalaloula
Sun Feb 03, 2013 4:21 pm Forum Host
Nighty nighty everyone.
See you tomorrow.
Loula
pammyowl
Sun Feb 03, 2013 4:25 pm Food.com Groupie
Lalaloula wrote:
Nighty nighty everyone.
See you tomorrow.
Loula
Nite nite Loula!
Dr. Jenny
Sun Feb 03, 2013 4:51 pm Food.com Groupie
Tagging:
Falafel 114320 by VegeMight (NA/ME)
Gilroy Garlic Festival Wowchos 303860 by Lynnski/LA (Vegetarian)
mersaydees
Sun Feb 03, 2013 5:06 pm Food.com Groupie
LifeIsGood wrote:
mersaydees wrote:
Annacia wrote:
LifeIsGood wrote:
^^ The Ann Arbor experience - not the being hit by a mac truck...
Hopefully, she feels better this morning. 
LOL, I was wondering.
How's your morning going so far and any marvelous plans for Sunday dinner?
Not making chicken wings this year for the SuperBowl! 
Are you completely vegetarian/vegan now? I still just try to "lean" that way. I'm eating veg/vegan until dinner and then have some fish, chicken or pork with dinner (trying to stay away from the red meat as much as possible). I usually halve my portion of the meat protein. 
No -- not vegetarian nor vegan. Could go either way, though! Love both. Vegan more scientific-type cooking -- loved physics! Could be a great mad scientist!
More a comment on the price of chicken wings. Too expensive. Don't even get me started about how the market (i.e., demand) drives the price up of the once affordable chicken wing! Lol! Told DH many months ago that food.comers, er Zaarers, would never be fooled by pricey ANYTHING. We are so much smarter than that!!! 
Annacia
Sun Feb 03, 2013 6:07 pm Forum Host
Lalaloula wrote:
I just wanted to remind everyone, that today is the last day to make tahini count as the prime ingredient as tomorrow it will be something new.
Also, there have been 3 treasures hidden so far (little veggie icons) and none were found. Remember that finding them wins you a review for each one you find!
Loula
Loula has a big heart and it's in the right place but that's a touch off. The 3 people who find the most "treasures" will each receive 3 reviews, one from each host. 
Sharon123
Sun Feb 03, 2013 6:15 pm Forum Host
Tagging Apple & Cashew Salad #60420 by Kozmic Blues(Vegetarian)
and
Persian Eggs Poached in Tomato Sauce #140936 by justcallmetoni(NAME)
And for tahini, I will tag Spiced Sweet Roasted Red Pepper & feta Hummus #38846
Annacia
Sun Feb 03, 2013 6:24 pm Forum Host
Gilroy Garlic, Jenny your a woman after my own heart.
They have been added 
Annacia
Sun Feb 03, 2013 6:26 pm Forum Host
Sharon, Welcome
Your tags are all 3 logged hon.
I'll likely try that Apple and Cashew salad too before the month is over. it looks great.
Annacia
Sun Feb 03, 2013 6:41 pm Forum Host
I'll be off to make dinner now and then watch Lost Girl.
See you later (or tomorrow morning)
Annacia
Dr. Jenny
Sun Feb 03, 2013 7:18 pm Food.com Groupie
Annacia wrote:
Gilroy Garlic, Jenny your a woman after my own heart.
They have been added 
Thanks!! Wowchows are baking right now! After getting me the Gilroy Garlic Cookbook and the Stinking Rose Cookbook (San Fran), I had large dreams of attending the Gilroy garlic festival. Let's just say I dragged DH there several years ago as part of CA trip and it was like a local fair with 100 degree temps. I am now happy to try "Festival" recipes from the comfort of my own home!
Sharon123
Sun Feb 03, 2013 7:18 pm Forum Host
Annacia wrote:
Sharon, Welcome
Your tags are all 3 logged hon.
I'll likely try that Apple and Cashew salad too before the month is over. it looks great.
I would like to change my tag from the spiced sweet roasted red pepper feta hummus to Red Pepper Hummus #117045 by Impera Magna please. Thanks!
Nif
Sun Feb 03, 2013 7:19 pm Food.com Groupie
Yummmmm.... I have made magpie diner's Warm Mushroom & Wilted Spinach Salad #366602.

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