Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Community Forums / Cooking Q & A / Question:Simply- Sour- Cream- Chicken- Enchiladas
    Lost? Site Map

    Question:Simply- Sour- Cream- Chicken- Enchiladas

    Sat Jan 12, 2013 8:42 am
    Newbie "Fry Cook" Poster
    Simply Sour Cream Chicken Enchiladas
    When you freeze this recipe, do you need to thaw it before cooking or just cook it longer straight from the freezer?
    Chicagoland Chef du Jour
    Sat Jan 12, 2013 8:48 am Groupie
    Most recipes that include sour cream, do not freeze & thaw well.
    Sour cream tends to break / separate resulting in a less than pretty dish.

    With nearly 500 reviews, it's always a good idea to read as many as you can looking for tidbits of information. Maybe someone amongst the reviews has successfully made it, froze & baked.
    Sat Jan 12, 2013 10:08 am Groupie
    I read once before when someone asked this same question, that there a couple of reviews that said they freeze perfectly.

    I think with the broth and flour, green chilies, they might freeze good. But anytime you have sour cream, you take a chance. I would also thaw completely before baking.

    Also, I have made this dish. If you are someone who enjoys a bit of seasoning ... you may want to read a few reviews first. They are VERY bland without adding any seasoning; IMO.

    It is a nice recipe, but I do suggest reading a few reviews first. I hope they turn out for you.
    E-mail me when someone replies to this
    Add this to My Favorite Topics
    Alert us of inappropriate posts

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Ideas from

    Powered by phpBB 2.0.1 © 2002 phpBB Group

    Over 475,000 Recipes Network of Sites