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    You are in: Home / Community Forums / Recipe Requests - General / ISO: Different Ways Of Serving Pierogies....
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    ISO: Different Ways Of Serving Pierogies....

    internetnut
    Thu Dec 20, 2012 7:11 pm
    Food.com Groupie
    I'm looking for some new tasty ideas on how to serve Pierogies. We usually just have them with spaghetti sauce. Sometimes with kielbasa and recently we started having them with butter. I'm looking for different ways to serve them. Thanks in advance christine
    duonyte
    Thu Dec 20, 2012 7:20 pm
    Forum Host
    We serve them with sour cream, bacon bits, sour cream sauce , butter, or various combinations of same. If the filling is sweetened cheese, then some chopped mint is nice with the sour cream or whatever.
    pinky kookie
    Thu Dec 20, 2012 8:49 pm
    Food.com Groupie

    Here are some other ideas, besides of the duonyte's, to select from.
    I was surprised to find all these good ideas and hope you like to try them, Christine.

    VIEW ALL RECIPES WHICH USE "PIEROGI" - 62 RECIPES - FOOD.COM -
    http://www.food.com/recipe-finder/all?foodido=5706,15963,18639,18698,19744,19752

    100 WAYS TO EAT PIEROGI -
    http://www.polskafoods.com/100-ways-eat-serve-pierogi

    HOW TO SERVE PIEROGI ~ TOP PIEROGI RECIPE -
    http://www.polskafoods.com/polish-food-blog/how-to-serve-pierogi

    85 RECIPES WITH PIEROGIES - MRS. T's -
    For Appetizers - Snacks, Beef, Casserole, Meatless
    Pork, Poultry, Salads/Sides, Seafood & Soup:
    http://www.pierogies.com/retail/recipes/recipes.aspx
    PaulO in MA
    Fri Dec 21, 2012 9:35 am
    Food.com Groupie
    Never heard of them with spaghetti sauce.

    We were in Enfield, CT Wednesday and bought pierogi.

    http://theoldcountrydeli.com/pierogi_queen.html

    I'm Polish and just have them the standard way. Saute some onions in butter. Add pierogi. Serve with sour cream.
    *Parsley*
    Fri Dec 21, 2012 12:52 pm
    Food.com Groupie
    Serve with browned bbutter and sauteed onions.
    Jan's Reuben Casserole
    Crunchy Pierogies Pie
    Pan Fried Pierogies With Ham
    Amberngriffinco
    Fri Dec 21, 2012 8:50 pm
    Food.com Groupie
    i always fry them in garlic butter and sometimes add a light parmesan grating.

    (((by the way, Cooking Light a zillion yrs ago had a recipe to make them using wonton wrappers.. tdf!)
    SarasotaCook
    Sun Dec 23, 2012 9:23 am
    Food.com Groupie
    PaulO in MA wrote:
    Never heard of them with spaghetti sauce.

    We were in Enfield, CT Wednesday and bought pierogi.

    http://theoldcountrydeli.com/pierogi_queen.html

    I'm Polish and just have them the standard way. Saute some onions in butter. Add pierogi. Serve with sour cream.


    Same here, boil, then pan saute with onions and butter, sour cream to finish. Never had them any other way.

    I have seen people use bacon and some other flavors of pierogies have nuts and even some dried fruit; but usually sauteed in butter

    Never seen spaghetti sauce either.
    Zeldaz
    Sun Dec 23, 2012 1:21 pm
    Food.com Groupie
    Spaghetti sauce? Good heavens! Not with the sauerkraut filling, I hope? All the Poles I grew up with would probably be aghast.
    Onions, butter, bacon, sour cream (or yogurt cheese) are the usual toppings, although some people use applesauce or sauteed apples.
    http://www.polskafoods.com/100-ways-eat-serve-pierogi
    pinky kookie
    Sun Dec 23, 2012 1:51 pm
    Food.com Groupie

    That is exactly the same link that I posted above, Zeldaz.
    Zeldaz
    Sun Dec 23, 2012 2:14 pm
    Food.com Groupie
    It happens.
    pinky kookie
    Sun Dec 23, 2012 2:23 pm
    Food.com Groupie

    Don't know how that happens to you because I read all the other postings before.
    SarasotaCook
    Sun Dec 23, 2012 6:14 pm
    Food.com Groupie
    I usually get the potato; but have had kraut too. Apples I have had and are very good.
    sofie-a-toast
    Wed Dec 26, 2012 2:30 pm
    Food.com Groupie
    Pierogies are one of my favorite foods! this is my favorit way to eat them:

    Vegetable and Pierogi Stir-Fry
    Liz Fresh Plate
    Thu Dec 27, 2012 11:44 am
    Experienced "Head Chef" Poster
    I highly recommend pierogi soup. I liken it to polish noodle soup. I make it when my children are sick, and on cold, snowy nights with a loaf of homemade bread. This is the base recipe I use. I add diced veggies ( carrot, celery and onion) and if I want a hearty soup , I add diced polish sausage or shredded chicken.

    http://www.food.com/recipe/pierogie-soup-265210
    Kathy228
    Wed Jan 02, 2013 12:32 pm
    Food.com Groupie
    http://www.food.com/recipe/pierogie-soup-265210

    This recipe sounds fast and comforting. I will probably try it - I thought using sauerkraut pierogis would be an interesting variation. icon_smile.gif
    k
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