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    You are in: Home / Community Forums / Cooking Q & A / Question:Cran-Apple- Pie
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    Question:Cran-Apple- Pie

    barbaraewald
    Thu Dec 20, 2012 2:51 pm
    Newbie "Fry Cook" Poster
    Cran-Apple Pie Can the cra-apple pie be frozen and when
    Zeldaz
    Thu Dec 20, 2012 2:57 pm
    Food.com Groupie
    All fruit pies freeze well. Wrap it airtight when it has thoroughly cooled. Thaw before re-warming.
    Or, freeze it before baking, thaw before cooking.
    pinky kookie
    Thu Dec 20, 2012 3:02 pm
    Food.com Groupie

    Fruit pies can be freeze uncooked, and then bake when they are still frozen, because the crust becomes soggy if they are thawed before baking.
    Zeldaz
    Thu Dec 20, 2012 3:08 pm
    Food.com Groupie
    If you cook it from the frozen state it will have to be cooked longer to ensure the center thaws and cooks. This could result in overcook/burned crust edges. If you do decide to cook it from frozen, protect the edges of the crust with some foil strips partway through the cooking. I find it easier to cook a thawed pie, but to each their own preferences.
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