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    You are in: Home / Community Forums / Cooking Q & A / Question:Sausage- Cheese- Balls
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    Question:Sausage- Cheese- Balls

    The McNairy Kid
    Wed Nov 14, 2012 10:48 am
    Experienced "Head Chef" Poster
    Sausage Cheese Balls

    This recipe calls for .5 can of cream of mushroom soup...Please tell me: Should I add .5 can of water to the .5 can of soup, or leave off the water?

    Thanks in advance for any advise given.
    Wed Nov 14, 2012 10:50 am Groupie
    The recipe doesn't call for any water, just the condensed soup.
    The McNairy Kid
    Wed Nov 14, 2012 10:57 am
    Experienced "Head Chef" Poster
    Thanks Zelda...Since the recipe on the soup can does call for adding water, I wasn't sure.
    Wed Nov 14, 2012 3:28 pm Groupie
    If the recipe doesn't tell you to make the soup, add it as is, directly from the can.
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