Help Grandmothers Portuguese recipe

[froggygirlalways]

Loooking for recipe it was a dish my grandmother made
I thought it was called vinadorsh but cant find it.
It is a beef marinade i know very little on how made
but she use to marinade it for up to 3 days any help
would be appreciated. thank u

[Dib's]

We would be happy to help but need a little bit more to go on. Was it spicy or mild? Roast(whole) or sliced. Served on what?

[froggygirlalways]

Sliced beef know it was made with vinegar not spicy zesty though not to sure what spices were add maybe bay leaves if i remember right we use to eat it by it self but sometime on sourdough bread thank you for your help

[Dib's]

froggygirlalways wrote:
Sliced beef know it was made with vinegar not spicy zesty though not to sure what spices were add maybe bay leaves if i remember right we use to eat it by it self but sometime on sourdough bread thank you for your help

Let me see what I can find. I also posted this link in the Spain and Portugal Forum to see if anyone there had any ideas.

[KateL]

Does Portuguese Marinade for Pork, Beef or Fish (Vinho De Alhos) #480167 seem suitable?

A zestier version is Portuguese Marinade II for Pork, Beef or Fish (Vinha D'alhos) #480168

[Mia #3]

What part of Portugal did she come from, maybe if I knew the region she is from I could be of help. Let me know.