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    You are in: Home / Community Forums / Cooking Q & A / Question:Molten Lava Cookies
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    Question:Molten Lava Cookies

    WiGal
    Sat Oct 06, 2012 8:43 pm
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    Molten Lava Cookies

    Made these today. Great taste, but the chocolate did not spread out instead it was like chocolate dough with chocolate chips. Is there a special chocolate that could be put inside where it melted a bit?
    Zeldaz
    Sat Oct 06, 2012 9:43 pm
    Food.com Groupie
    What exactly did you use?
    WiGal
    Sun Oct 07, 2012 8:53 am
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    I used semi sweet chocolate chips. I put 8 of them close together.
    Zeldaz
    Sun Oct 07, 2012 9:47 am
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    That's the problem. The recipe calls for chopped bar chocolate. Chocolate chips are composed to hold their shape when "melted", not to flow.
    WiGal
    Sun Oct 07, 2012 9:48 am
    Food.com Groupie
    Thanks Z. Shall put that in review to explain pic.
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