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    You are in: Home / Community Forums / Asian Cooking / Chuseok—Korean Harvest Festival—on Sunday
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    Chuseok—Korean Harvest Festival—on Sunday

    Leggy Peggy
    Fri Sep 28, 2012 10:01 pm Groupie
    South Koreans celebrate their annual Harvest Festival—Chuseok—on Sunday, 30 September. This holiday always observed on the 15th day of the 8th month of the lunar calendar.

    It's rather like a Thanksgiving, in that in brings families together. It lasts for three days and across the country, South Koreans return to their hometowns to pay respects to the spirits of their ancestors.

    One of the major foods prepared and eaten during the Chuseok holiday is songpyeon, a crescent-shaped rice cake which is steamed upon pine needles. Other foods commonly prepared are japchae, bulgogi and fruits.

    Picture of songpyeon

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