Diners, Winers and Chives... - ZWT8

[~Leslie~]

Bonus Round and Best of Score Totals

Bistro Babes 121 points - Full points awarded for Best of

The Wild Bunch 113 points
Difference in score:
lotto - #477519 Minus 3 points for overlapping 19. (Team counted 3 points for 51)
Addition error with number Lotto as well -minus 1 point
Sandwich - Tuna Nicoise Sandwiches #483149 Minus 2 points for pita
Add 4 points for having 4 recipes that include Garlic - worth 8 points but team counted 4 points

Diners, Winers and Chives 107 Points - Difference in Score:
Lotto - For #291949, there is a total of 8 points possible here. 5 Pts for #29 and 3 points for #19. The team took the 5 points for 29, but they missed 3 points for matching #19 - so add 3 points
SI's - Team had 7 recipes with no salt. We're listing the first 3. Add 5 points
Keep It Simple Cauliflower Cheese Casserole #291949
British Mamgus Pancakes #429494
Lemon Herb Chicken (Grilled) - Diabetic Friendly #460003
sandwich - Hundreds and Thousands Sandwich #484370 minus 2 points as recipe had only 1 slice white bread


Om Nom Nommers 104 points
Bleu Cheese Spread #227758 didn't count - garlic salt
Chile and Spice-Rubbed Pork Tenderloin With Honey-Lime Glaze #418002 did count instead - garlic powder


Jammin' Jazzberries 118 points

The Fearless Red Dragons 130 points

Chefs in the Wild 126 points

The Lively Lemon Lovelies 120 Points

The Herbaceous Curvaceous Honeys 126 Points
Deducted 10 points for the tomatoes. The first 3 listed look fine. But Leslie's gift below says that she used crushed tomatoes so we didn't count that one. Therefore, they only have 3 tomatoes rather than 4.
Cottage Beef and Pasta #142326.
Sandwiches:
Tuna Nicoise Sandwiches #483149 - uses Pita not bread
Vegemite Downunder #484111 - uses English muffin
Curried Egg Salad Sandwich on Raisin Bread #275350 is open-faced.
Chicken Naan-Wiches With Date and Yogurt Sauces #376675 uses naan which also makes it open-faced.

[Chef #2383552]

Hey that Roti seems really nice....

[~Leslie~]

Are you ready to see the results of ZWT #8??

Stop by to see the winners here:

ZWT #8 Winners Announcement

[AlaskaPam]

I want to thank all my lovely team mates for helping me thru my first World tour! It was a pleasure travelling with you all!

Hugs from Alaska!

[threeovens]

Thanks for playing, Pam! I hope this first experience was positive and that we will see more of you. I just saw in the calendar that Pick a Chef is coming. You will certainly enjoy that! You should also look in the Cooking Games forum. You are sure to find a game you like. Individual forums also have games, such as the Australia forum and the Diabetic forum. The community is starting to get more active again, which is great!

[mersaydees]

threeovens wrote:
Thanks for playing, Pam! I hope this first experience was positive and that we will see more of you. I just saw in the calendar that Pick a Chef is coming. You will certainly enjoy that! You should also look in the Cooking Games forum. You are sure to find a game you like. Individual forums also have games, such as the Australia forum and the Diabetic forum. The community is starting to get more active again, which is great!

Don't forget Captain Boomette's Bargain Basement game. That's a great one to make recipes you've collected in your Main cookbook that are either over two years old with no reviews or have an average rating of 3 stars or less. You may also just search for such recipes if you don't collect them like I do. It's fun!

[AlaskaPam]

I had a great time, and I am sure you will see me around the Tour and the games again

Thanks everyone!

[mersaydees]

Thanks, Pam. It was a delight to be on your team. I enjoyed my travels with all of my teammates. I hope we can be teammates again in the future!

[Bonnie G #2]

This has been so much fun and I've gotten to try a lot of recipes I wouldn't have normally even looked at - I've also enjoyed getting to know little more about so many of you and looking forward to playing again.

Yes, Boomette, "Bargain Basement" is fun, does that go year round??

And looking forward to PAC, it's another favorite.

[threeovens]

Yes, Bargain Basement does go on year round. It is about the easiest game to play.

[Bonnie G #2]

threeovens wrote:
Yes, Bargain Basement does go on year round. It is about the easiest game to play.

I thought so from all the tags I saw and I enjoyed playing so glad to hear that. I need to go shopping today to see if I can find some of my baking needs in the local stores - so I can play some more

[Chef Jean]

Just stopping in to let you know that I am hosting the Fall/Halloween Swap over in the Contests and Events forum. Please come join us if you're interested!



http://www.food.com/bb/viewtopic.zsp?t=380538

Thanks!

[Bonnie G #2]

Chef Jean wrote:
Just stopping in to let you know that I am hosting the Fall/Halloween Swap over in the Contests and Events forum. Please come join us if you're interested!



http://www.food.com/bb/viewtopic.zsp?t=380538

Thanks!

Ahhh, wish I could, I love these things - but afraid being in a new country I'm still unsure of what I'd find as well as what mailing would entail from here.

[~Leslie~]

I have an exciting announcement!

breezermom from the 2nd place winning team the The Herbaceous Curvaceous Honeys has decided to generously donate her prize to two lucky individuals.

We decided that these people should be new to the ZWT and so we threw everyone's names in a hat to choose!

The lucky winners are:

pammyowl from The Wild Bunch and Nancy's Pantry from the Bistro Babes!

Please choose one of the following prizes and zmail me your choice, along with colour if applicable and include your mailing address.

A) a food.com mug and a

B) a food.com Keepsake Box

C) a food.com apron


Congratulations!

[Bonnie G #2]

Ahhhh, that is so sweet, no wonder I love this place so very much.