Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Community Forums / Breads & Baking / Gold sponge cake in bread machine
    Lost? Site Map

    Gold sponge cake in bread machine

    satimis
    Thu Mar 08, 2012 10:42 am
    Food.com Groupie
    Hi all

    I have been googling around for "gold spongy cake" recipe for bread machine without result.

    The cake will look like;
    http://media.photobucket.com/image/sponge%20cake/dewitan/P1090027.jpg?o=14

    Please help. TIA

    B.R.
    satimis
    Dee514
    Thu Mar 08, 2012 3:46 pm
    Forum Host
    I think the reason you cannot find a cake recipe for a bread machine is because the cake batter is too thin/liquid.
    It is best to mix the sponge cake batter in a bowl, then pour it into a properly prepared round cake pan or spring form pan and baked in an oven.
    duonyte
    Thu Mar 08, 2012 5:29 pm
    Forum Host
    I cannot view that site right now. If your machine has a bake only cycle, you could try mixing up the batter in a bowl and then baking it - you would have to guess at the amount of time - probably relatively close to whatever the original recipe shows, unless it's a low temperature. But the batter would be too thin to have the machine mix it for you - I agree with Dee on that.
    satimis
    Thu Mar 08, 2012 10:15 pm
    Food.com Groupie
    Hi,

    Thanks for your advice.

    My breadmaker, Kenwood BM450, has a bake ONLY program. Or I can set my own program for preheating and baking without kneading and rising. I have "Braun Multiquick 5 hand blender"
    http://www.braun.com/global/household/food-preparation/multiquick-hand-blenders/multiquick-5.html

    which has an attachment for beating egg white, whipping cream and preparing fluffy desserts, sponge cake or egg dishes ...

    I suppose with them I can start baking gold spongy cake. However on googling I found dozens of recipe of spongy cake. Could you please shed me some light where to start?

    I think finally I'll purchase a microwave/baking oven.

    Panasonic Steam Convection Microwave [NN-CS599S]
    http://www.jintexelectronics.com/index.php?main_page=product_info&products_id=951

    will be my target. It has steam injection. But I have to sort out space problem. Otherwise I have to dump my Panasonic microwave which has been used for 5~6 years but is still running strong. I'll use the Kenwood breadmaker for kneading.

    Baking and cuisine are arts. I'll invest some time on them apart from exploring IT technology.

    Thanks

    B.R.
    satimis
    duonyte
    Sat Mar 10, 2012 9:34 am
    Forum Host
    I have not made one in ages and I am sure that the recipe I used was from Joy of Cooking. If I can find where I put my copy, I'll post it here. I think it was close to this recipe, Hot Milk Sponge Cake
    satimis
    Sat Mar 10, 2012 10:36 am
    Food.com Groupie
    duonyte wrote:
    I have not made one in ages and I am sure that the recipe I used was from Joy of Cooking. If I can find where I put my copy, I'll post it here. I think it was close to this recipe, Hot Milk Sponge Cake


    Hi,

    Joy Kitchen is the online home of Joy Cooking.
    THE HISTORY OF THE JOY OF COOKING...
    http://www.thejoykitchen.com/about.lasso


    Whether you meant;
    PASSOVER SPONGE CAKE
    http://www.thejoykitchen.com/recipe.lasso?recipe=1138&menu=one

    ?

    Sponge cake in French is Génoise

    Génoise cake
    http://en.wikipedia.org/wiki/G%C3%A9noise_cake

    Searching "Génoise recipe" on Internet will find many of them.


    Hot Milk Sponge Cake
    http://baking.food.com/recipe/hot-milk-sponge-cake-61939

    That is the cake I like. Thanks.

    I don't have cake flour. Fortunately I found following 2 websites;

    How To Make Cake Flour
    http://joythebaker.com/2009/09/how-to-make-cake-flour/

    Subbing all purpose flour for cake flour
    http://bakingbites.com/2007/05/subbing-all-purpose-flour-for-cake-flour/

    The cake is too big for Kenwood breadmaker to bake. Reduce the ingredients to half quantity? Besides it needs lot of labour and time to make.


    B.R.
    satimis
    E-mail me when someone replies to this
    Add this to My Favorite Topics
    Alert us of inappropriate posts

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Ideas from Food.com

    Powered by phpBB 2.0.1 © 2002 phpBB Group

    Over 475,000 Recipes

    Food.com Network of Sites