Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Community Forums / Low Fat Cooking / Creating A Lean Kitchen
    Lost? Site Map

    Creating A Lean Kitchen

    Go to page << Previous Page  1, 2
    Shirl (J) 831
    Thu Jun 02, 2005 9:24 am
    Forum Host
    thanks for the tips every little bit helps icon_smile.gif

    ~~Shirl~~
    strawberrypie
    Tue Jul 19, 2005 4:08 pm
    Regular "Line Cook" Poster
    Hi, something that my husband i have started to do was replace sour cream with no-fat or lowfat plain yogurt. It is so delicious and my husband likes how it comes off the spoon much easer than sour cream does. It is important to have the plain yogurt instead of the vanilla because they add sugars to the yogurt to make it sweet. You can get used to the plain flavor after a while, no worries. Also a great topper for fresh fruits for the added calcium : icon_biggrin.gif

    icon_cool.gif -~Strawberrypie~- icon_cool.gif
    929850
    Mon Jul 26, 2010 9:50 am
    Newbie "Fry Cook" Poster
    1 cup skim milk plus 1/3 cup non fat dry milk = 1 c. heavy cream

    1 c. skim milk + 1T. cornstarch + 1T. flour = 1 c. heavy milk
    justcallmetoni
    Tue Jul 27, 2010 7:50 am
    Food.com Groupie
    Those are great tips.

    If you add coconut extract you have a really light coconut milk. icon_smile.gif


    Last edited by justcallmetoni on Mon Jan 24, 2011 1:32 am, edited 1 time in total
    Go to page << Previous Page  1, 2 Stop sending e-mails when someone replies
    Add this to My Favorite Topics
    Alert us of inappropriate posts

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Ideas from Food.com

    Powered by phpBB 2.0.1 © 2002 phpBB Group

    Over 475,000 Recipes

    Food.com Network of Sites