Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Community Forums / Spain & Portugal / Tapas Party! Party Food the Spanish and Portuguese Way!
    Lost? Site Map

    Tapas Party! Party Food the Spanish and Portuguese Way!

    French Tart
    Thu Nov 19, 2009 2:17 pm
    Forum Host


    Spanish Party Tapas - lots of small plates, but BIG on flavour!

    Imagine yourself on the terrace of an informal Spanish tapas bar. All around you, lively locals are engaged in animated conversation over their evening drinks. The atmosphere is buzzing - and loud!

    In front of you is a carafe of house wine, two glasses and your best friend. As you are chatting and enjoying the ambience, you are both picking at a small plate of mixed tapas with your fingers. (Only tourists use a fork!)

    There is serrano ham (jamon), some chorizo, maybe some Manchego cheese and some olives. You have some extra-virgin olive oil dribbled onto your plate and a little basket of fresh crusty bread to mop it up with.

    The setting sun is warm on your face, the air is heavy with scent and you've just found the true flavour of the real Spain. Your very own little piece of tapas heaven!
    Tapas is GREAT Party Food.


    Last edited by French Tart on Thu Nov 19, 2009 5:42 pm, edited 1 time in total
    French Tart
    Thu Nov 19, 2009 2:18 pm
    Forum Host
    reserved
    French Tart
    Thu Nov 19, 2009 2:18 pm
    Forum Host
    reserved
    French Tart
    Thu Nov 19, 2009 2:19 pm
    Forum Host
    reserved
    Mia #3
    Wed Nov 25, 2009 3:28 pm
    Food.com Groupie
    icon_lol.gif I wouldn't mind a reservation myself......lol..lol.. icon_lol.gif sure could use the break!!!! icon_wink.gif
    mickeydownunder
    Thu Feb 25, 2010 4:13 am
    Food.com Groupie
    Gday! Are we supposed to try and add to the tapas party or should we be PATIENT and wait for the dishes to come lol

    WHOO HOO!

    Hope you have a great day or night...

    only asked cos saw "reserved"
    French Tart
    Thu Feb 25, 2010 5:03 am
    Forum Host
    mickeydownunder wrote:
    Gday! Are we supposed to try and add to the tapas party or should we be PATIENT and wait for the dishes to come lol

    WHOO HOO!

    Hope you have a great day or night...

    only asked cos saw "reserved"


    I was SUPPOSED to add recipes and photos, but I was by myslef doing this over Christmas and ran out of steam......................rotfl.gif I can add them now though, as there is interest at last! icon_wink.gif icon_biggrin.gif
    Lalaloula
    Thu Feb 25, 2010 11:32 am
    Forum Host
    Yes, please!!!!
    I LOVE tapas!
    Have never made them myself at home, but would love to.
    Just a few weeks ago, by coincidence, on a snowy day when wanting to go to the gym in our small uni town, my sis and me found this gorgeous spanish tapas restaurant located in an old brewery. WOW, what a gorgeous locating and the food, oh my! YUM! icon_biggrin.gif
    But making them at home, would be really nice, too and cheaper I suppose.
    So, please do share your favs, FT! yummy.gif

    Loula
    Member #610488
    Mon Jun 14, 2010 3:47 am
    Food.com Groupie
    Then let me, as host of this fine establishment, offer to you a selection of the best my kitchen can create.

    Habas Con Jamon (Beans and Ham) #409085



    Chorizo En Sidra (Chorizo in Cider) #409010



    Alcachofas En Vinagreta Aromatica (Artichokes in Vinaigrette) #409088



    Aceitunas Picante (Chili Olives) #409084



    Gambas Frescas a La Plancha #286074



    Migas Con Huevos #409059



    Ensaladilla Russa (Russian Salad) #349748

    French Tart
    Mon Jun 14, 2010 5:22 am
    Forum Host
    Celticevergreen wrote:
    Then let me, as host of this fine establishment, offer to you a selection of the best my kitchen can create.

    Habas Con Jamon (Beans and Ham) #409085



    Chorizo En Sidra (Chorizo in Cider) #409010



    Alcachofas En Vinagreta Aromatica (Artichokes in Vinaigrette) #409088



    Aceitunas Picante (Chili Olives) #409084



    Gambas Frescas a La Plancha #286074



    Migas Con Huevos #409059



    Ensaladilla Russa (Russian Salad) #349748


    FABULOUS! All of them! Thanks so much for posting!
    FT icon_biggrin.gif
    Stop sending e-mails when someone replies
    Add this to My Favorite Topics
    Alert us of inappropriate posts

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Ideas from Food.com

    Powered by phpBB 2.0.1 © 2002 phpBB Group

    Over 475,000 Recipes

    Food.com Network of Sites