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    You are in: Home / Community Forums / Cookbooks (Public/Private ): Ideas and Help / TYM - Theirs Yours & Mine photo tag game (October 09)
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    TYM - Theirs Yours & Mine photo tag game (October 09)

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    CF game hosts
    Wed Sep 30, 2009 9:15 pm
    Food.com Groupie


    Hello and welcome!

    The game has it all folks! From brand new recipes, to photos, recommendations, and even reviews for your own recipes! It is played in 3 phases, and we hope you will enjoy playing. icon_smile.gif

    I, Bird, (of 2Bleu (Bird&Buddha)) am your host and game designer.

    icon_arrow.gif The best way to familiarize yourself with this (or any other) game is to copy/paste the rules to a word file, then print it off, sit down, and read it thoroughly. Of course, we are here to offer any assistance with the game and to help get you started if you ever need us.
    icon_arrow.gif This game does require that you photograph all your completed tags, so be sure and have your camera ready!
    It's recommended (but not required) that you have a minimum of 10 public recipes, as you will be able to offer up 2 of your recipes for each round you complete (a round is completion of Phase I & II).

    Quick Rules:

    1. PHASE I - (Theirs)
    You can tag in this phase 1 time per day.
    Tag a newly posted recipe (of anyone’s) that has no reviews (it is okay if it has a photo already). Complete that tag (with photo) within 2 weeks and report back that that is now complete.
    icon_arrow.gif The recipe chosen must be 2 weeks or newer.
    icon_arrow.gif It is okay if it already has a photo on it.
    icon_arrow.gif It cannot have any reviews at the time of your tag.
    icon_arrow.gif It cannot be recently tagged by another player in this game (check the tagged and also the completed tags lists below, including 'previously reviewed').
    icon_arrow.gif Complete that tag (with photo) within 2 weeks.
    *This is a great opportunity to find some real gems from non-gamers!

    2. PHASE II - (Yours)
    You can tag in this phase 1 time per day. You can also report your completions of this Phase at any time, more than once per day.
    Once you have completed the review and photo of your tag in Phase I, report back that it is completed and in the same post, tag something in “The Offering Plate.” (found on pg 1 and you can also view them here: THE OFFERING PLATE
    Select one of the recipes and tag it. Complete that tag (with photo) within 2 weeks.
    *This is a great opportunity to find some real gems from our game players!

    3.PHASE III - (Mine)
    Once you have completed the review and photo of your tag in Phase II, report back that it is completed and in the same post, immediately offer up two of your recipes and one recommendation to go on the Offering Plate (you must do this in the same post reporting completion of a Phase II recipe). NOTE: The 2 you offer up cannot already be in the offering plate/cookbook).
    *This is a great opportunity for you to offer up some of your gems!


    TAGGING RULES:
    This rule is for the tagging part only. You are only allowed 1 tag per day (00:00 - 11:59 EST) in each Phase. This means that if today you tag in Phase I or II, you cannot tag again from that Phase again until after midnight. In other words, the most you can tag in any given day is 2x. This rule is here so in this way, it creates a smooth running (or non-hectic) game. You can report multiple completions of Phase II in the same day.


    Last edited by CF game hosts on Sat Oct 17, 2009 1:15 pm, edited 5 times in total
    CF game hosts
    Wed Sep 30, 2009 9:15 pm
    Food.com Groupie
    TYM DETAILED RULES

    TAGGING RULES:
    This rule is for the tagging part only. You are only allowed 1 tag per day (00:00 - 11:59 EST) in each Phase. This means that if today you tag in Phase I or II, you cannot tag again from that Phase again until after midnight. In other words, the most you can tag in any given day is 2x. This rule is here so in this way, it creates a smooth running (or non-hectic) game. You can report multiple completions of Phase II in the same day.

    PHASE I
    You can tag in this phase 1 time per day.

    1. Find a recipe to tag in PHASE I.
    icon_arrow.gif The recipe chosen must not be more than 2 weeks old (found on the recipe page).
    icon_arrow.gif It is okay if it already has a photo on it.
    icon_arrow.gif It cannot have any reviews at the time of your tag.
    icon_arrow.gif It cannot be recently tagged by another player in this game (check the tagged and also the completed tags lists below, including 'previously reviewed').

    icon_arrow.gif There are 2 ways to find new recipes...
    One way is to....
    1. Go to the first page of the Recipezaar Home Page.
    2. Go to the JUST ADDED feature on the far right side (it is located directly below the Chef of the Day feature).
    3. Click “Recipes”.
    4. Start scrolling through the recipes listed, and find a recipe that appeals to you. There will usually be multiple pages of newly posted recipes to scroll through, listed by the date the recipes were posted. You can find additional lists of new recipes by advancing forward one day at a time by clicking “Next Day”, or going back one day at a time by clicking “Previous Day” (located on either side of the date that is above the list of recipes).
    Another way is to....
    1. Go to the first page of the Recipezaar Home Page.
    2. Go to the very bottom of the page and under the category of RECIPES, click "New Recipes".
    3. Multiple pages of all new recipes posted for the current week will appear. Start scrolling through the recipes listed, and find a recipe that appeals to you. You can go back a week by clicking "Previous Week", or advance forward a whole week by clicking "Next Week" (located on either side of the week that is above the list of recipes).

    2. Review and photograph each tagged recipe within 2 weeks from the date you tagged it.
    icon_arrow.gif If you find you can not meet that deadline, simply request an EXTENSION (see below). Extensions give you two more weeks to complete your tag. Only one extension will be granted per recipe, and extensions should be requested BEFORE the tag is due.
    If you do not make the recipe by that date, you will be placed on the RESTRICTED list (see below).

    icon_arrow.gif Posting the photo to the thread counts as a complete, but it is not be the responsibility of TYM to make sure that it gets posted onto the recipe. No reminders will be sent out. If the photo does not post to your recipe in a timely manner, please zmail the person who took it, kindly asking them to re-submit it.

    PHASE II
    You can tag in this phase 1 time per day. You can also report your completions of this Phase at any time, more than once per day.

    Let us know that your phase I tag is complete and tag a recipe from the game cookbook.
    icon_arrow.gif Once you have completed the review and photo of your tag in Phase I, report back USING THE PROPER POSTING FORMAT (see below) that it is completed, and in the same post, tag something in “The Offering Plate.”
    The phase II available recipes are found lower down on this page under 'THE OFFERING PLATE'.
    You can also view them here: THE OFFERING PLATE

    2. Review and photograph the recipe you tagged within 2 weeks from the date you tagged it.
    icon_arrow.gif If you find you can not meet that deadline, simply request an EXTENSION (see below). Extensions give you two more weeks to complete your tag. Only one extension will be granted per recipe, and extensions should be requested BEFORE the tag is due.
    If you do not make the recipe by that date, you will be placed on the RESTRICTED list (see below).

    icon_arrow.gif Posting the photo to the thread counts as a complete, but it is not be the responsibility of TYM to make sure that it gets posted onto the recipe. No reminders will be sent out. If the photo does not post to your recipe in a timely manner, please zmail the person who took it, kindly asking them to re-submit it.

    PHASE III

    Let us know that your phase II tag is complete and offer up 2 of your recipes and 1 recommendation (one you've previously reviewed).
    icon_arrow.gif As soon as the review posts to the recipe publicly, return back here to the game thread. USING THE PROPER POSTING FORMAT (see below), and in the same post offer up 2 of your public recipes for tagging IN THE SAME POST. These will be added to the cookbook on the next update.
    icon_arrow.gif The 2 recipes of yours can be any of your recipes regardless of whether it has no reviews/photos or many. The choice is totally up to you. You can even resubmit a recipe that was previously reviewed in this game so long as it is not currently offered in the cookbook. The 1 recipe you recommend can be any recipe you have previously reviewed, so long as it is not currently in the 'Offering Plate'.

    We keep a maximum of 60 recipes in the cookbook at all times. As new ones are offered up, the oldest ones get removed.

    If reports are not posted together, they will not be included in the update (and someone else could tag the recipe you tagged because of it).

    on the other hand...
    If you don't see anything that you would like to tag in the offering plate, simply hold off on reporting your completion of Phase I.
    New recipes come available everyday, but you do have to tag something before your 2 week deadline of PI, or ask for an extension for that reason. This game is really a test of patience, but that also makes it fun. icon_smile.gif
    hint: in your PI recipes that you've tagged, use the notes section and have your completion post all 'ready to go' minus what your tagging in the offering plate.
    That way, when you see something you like, you can do a cut/paste from your notes, and be quick to grab the recipe you want in PII. icon_wink.gif

    OTHER THINGS YOU NEED TO KNOW:

    POSTING FORMAT:
    Record Keeping for games is a lot of work. We ask that all players use the following format for ALL reporting or mention of a recipe.
    The Phase you tagged should be listed first, followed by the recipe owners name, and then the recipe name as a link followed by the number retyped as text. You do not need to actually type the recipe name....just type the word recipe followed by the recipe number twice. It will turn into a link that gives the recipe name. Follow that with the date it was tagged.

    PLEASE DO NOT boldface, italicize, underline, or color any reports. This makes a lot more work for your hosts as we have to remove all the 'extras' to complete the update.
    We love to see photos in the thread, but we ask that you please put all of them at the bottom of your reporting post, not in between the reports of each phase.
    The proper format for reporting of each phase is below, replacing the recipe number for the x’s:

    Phase I
    phase I - 2 Bleu is tagging Recipe #xxxxx, #xxxxx by Newbie

    Phase II
    phase I - 2 Bleu has completed (or MERP'd) Recipe #xxxxx, #xxxxx by Newbie tagged 8/22

    Phase II - 2 Bleu is now tagging Recipe #xxxxx, #xxxxx by Andi of LMF

    Phase III
    phase II - 2 Bleu has completed Recipe #xxxxx, #xxxxx by Andi of LMF tagged 8/25

    Phase III Offering Plate - 2 Bleu is now offering up for tag:
    Recipe #xxxxx, #xxxxx by 2Bleu
    Recipe #xxxxx, #xxxxx by 2Bleu
    Recipe #xxxxx, #xxxxx by Sharon123

    example:
    2Bleu (Bird&Buddha) wrote:
    Phase I - 2Bleu has completed Greek Spinach Cheese Rolls (Appetisers) #392848 by LDSMom128 tagged 10/04

    Phase II - 2Bleu tagging Pumpkin Creme Brulee #251685 by Boomette



    Do NOT use the button marked ‘Recipe’ in the post screen above the text you are writing, because it does not work correctly.

    EXTENSIONS:
    Everyone has 2 weeks to make & review each recipe they tag. If you find you can not meet that deadline, you need to post a request stating that you need an extension. Extensions give you an additional 2 weeks to complete your tag. Only one extension will be granted per recipe, and extensions should be requested BEFORE the tag is due.
    If you do not make the recipe by that date, it will be considered incomplete (see below) and you will be placed on the restricted list.

    RESTRICTED LIST:
    Restricted players are still obligated to make the recipe, and are restricted from tagging anything new or offer any of their own recipes until they have made, reviewed, and photographed the overdue/incomplete recipe(s).

    MISTAGS/FORFEITING/INCOMPLETES/SPECIAL CIRCUMSTANCES:
    If you find that you can't complete your tag because of lack of ingredients, didn't get a photo, didn't like the way your photo looked, or any other reason or special circumstances, please let us know on the thread (or via zmail).
    If a mistag/forfeit/special circumstance is allowed, then you will be removed from the obligation. You will not be able to advance to the next phase however, but can begin at Phase I again.
    INCOMPLETES: Players automatically get a 2 week extension. However, if after 4 weeks of the original due date your tag is still incomplete OR if you have reported completion of one Phase but have not indicated your selection for the next phase, your tag will be removed and voided.

    What happens to the overdue/incomplete tags?
    For a Phase II tag, the recipe is returned to the offering list/cookbook making it available for another player to tag it.
    For a Phase I tag, the recipe is voided or kept with the restricted player who will need to complete the tag before they can continue playing further.

    INGREDIENT SUBSTITUTIONS:
    You are allowed, within reason, to modify a tagged recipe, changing ingredients or cooking methods as you choose. We do recommend that you check with the recipe owner if you are making substantial changes to the recipe to make sure that it is OK with them. Whenever possible, you should z-mail these questions to the recipe owner rather than posting them in the thread.
    If you do make substantial changes to a recipe and it does not turn out to your liking, we encourage you to add only a comment in your review and to rate it with no stars, since there is no way of knowing if the recipe didn’t work due to your changes.

    icon_idea.gif This is a 'players' game, so we have a separate thread where everyone is encouraged to make suggestions and discuss ideas regarding TYM. Feel free to join in with any suggestions or ideas you have to help improve the game. icon_smile.gif
    TYM Discussion of Game


    Last edited by CF game hosts on Tue Oct 06, 2009 5:28 pm, edited 8 times in total
    CF game hosts
    Wed Sep 30, 2009 9:16 pm
    Food.com Groupie
    CURRENT TAGS
    Who/what/when due
    These recipes have been tagged and are not eligible to be tagged again (in Phase I).

    PHASE I TAGS:
    Tags from newly posted recipes with no previous reviews.

    Tagged 10/08, due 10/22 (11/05)
    BakinBaby icon_arrow.gif Alaine's Tangy Stove Top Sweet Potatoes #392462 by amb5842
    icon_biggrin.gif reported completed on 10/29, awaiting for full post with tag in Phase II to update)

    Tagged 10/09, due 10/23 (11/06)
    applyedapply icon_arrow.gif Pasta Frittata #393714 by DoubleA's Mom (EXT GRANTED TO 11/06)

    Tagged 10/22, due 11/05
    IngridH icon_arrow.gif Braised Mediterranean Chicken With Polenta #395845 by Chef 934358

    Tagged 10/24, due 11/07
    IngridH icon_arrow.gif Pre Made Breakfast Quiches (Veg or Meat) Wheat Free, Dairy Free #396126 by Chef 396283

    Tagged 10/25, due 11/08
    loof icon_arrow.gif Roasted Brussel Sprouts #396058 by jencathen

    Tagged 10/29, due 11/12
    2Bleu icon_arrow.gif Momosita's Pumpkin Muffins #396939 by lolablitz
    Dreamer in Ontario icon_arrow.gif Men's Pocky #396927 by Lord Bezoar
    Sharon123 icon_arrow.gif Classic Coleslaw #396942 by Jencathen

    Tagged 10/30, due 11/13
    2Bleu icon_arrow.gif Chicken Francaise #396992 by ilovechocolate
    Boomette icon_arrow.gif Pumpkin-Apple Muffins With Streusel Topping #396905 by The Daycare Lady

    Tagged 10/31, due 11/14
    Boomette icon_arrow.gif Kiwi Caipirinha #396515 by College Girl
    --------------------------------------------------------------------------------------------------------------------
    PHASE II TAGS:
    Tags from the Offering Plate

    Tagged 10/04, due 10/18 (11/01)
    Shelby Jo icon_arrow.gif Ww Cumin-Scented Oven Fries #238248 by TeresaS (EXT GRANTED TO 11/01)

    Tagged 10/06, due 10/20 (11/03)
    Shelby Jo icon_arrow.gif Hot Dog Sandwich #376120 by Starrynews (EXT GRANTED TO 11/03)

    Tagged 10/12, due 10/26 (11/09)
    Shelby Jo icon_arrow.gif Clickety Click Barber Tricks Most Amazing Chocolate Cake in a Cu #361967 by JeanineD 2 (Reminder sent out 10/28 )

    Tagged 10/18, due 11/01
    Shelby Jo icon_arrow.gif Chicken Salad Panini #362575 by Chef 1213567
    momaphet icon_arrow.gif Creamy Caramel Hot Apple Cider for a Chilly Night #348408 by Sharon123

    Tagged 10/25, due 11/08
    breezermom icon_arrow.gif Chopped Apple Salad #392183 by D. Todd Miller

    Tagged 10/26, due 11/09
    Boomette icon_arrow.gif Mother Celestina's Tea #367559 by mersaydees
    LifeIsGood icon_arrow.gif Fettuccine With Shrimp, Tomatoes and Basil #367227 by loof

    Tagged 10/28, due 11/11
    loof icon_arrow.gif Microwaved Scalloped Potatoes #393973 by Dreamer in Ontario
    Jb Tyler, TX icon_arrow.gif Pasta Puttanesca ( the Madame's Pasta ) #176435 by Pot Scrubber
    Starrynews icon_arrow.gif Dill Weed Dip #63094 by Jolly Ox

    Tagged 10/29, due 11/12
    Nif icon_arrow.gif Candy Cane Marshmallows #273209 by concrete gardener
    Lori Mama icon_arrow.gif German Red Cabbage #373099 by Galley Wench
    Ice Cool Kitty icon_arrow.gif Pasta With Sugar Snap Peas Asparagus, Ricotta and Brown Butter #307273 by Dreamer in Ontario

    Tagged 10/31, due 11/14
    wicked cook 46 icon_arrow.gif Indian-Spiced Coffee #262957 by Annacia
    --------------------------------------------------------------------------------------------------------------------
    RESTRICTED LIST
    Try to avoid getting added to this list!
    --------------------------------------------------------------------------------------------------------------------
    MISTAGS & OTHER
    Players here are not on the restricted list. This is simply a reference to tags that were forfeited in the past 30 days.


    Last edited by CF game hosts on Sat Oct 31, 2009 7:36 pm, edited 303 times in total
    CF game hosts
    Wed Sep 30, 2009 9:16 pm
    Food.com Groupie
    THE OFFERING PLATE
    Recipes that are available for tagging in Phase II.
    You can also view them here: THE OFFERING PLATE
    We keep a maximum of 60 recipes in the cookbook at all times. As new ones are offered up, the oldest ones get removed.

    Chocolate Cake-Brownies With Creamy Nut Sauce #339711 by Boomette
    Mint Chocolate Squares #337723 by Boomette
    French Toast With Fresh Strawberry Syrup #300931 by StrikingEyes00
    Gingerbread Cake #362860 by Galley Wench
    Pepper Jelly #370674 by Jelly Queen
    Monster Toes (Breakfast/Brunch Version) #395338 by Starrynews
    Harvest Loaf #177132 by Denise in da Kitchen
    Bird's Sweet and Fiery Chipotle Sticky Wings #391155 by 2Bleu
    Grand Marnier Sauce #52907 by ~Rita~
    Coq Au Vin-Guine #391913 by breezermom
    Incredible Halibut Coated W/Pretzels #309348 by Acadia
    Northwoods Muffins #363072 by Lauralie41
    Mom's Macaroni and Potato Salad #378878 by Lauralie41
    Easy Rum Buns #351147 by loof
    Cappuccino Crunch Muffins #284379 by Mom2Rose
    Mama's Yummy Nummy Ribs #335132 by wicked cook 46
    Goulash Soup #334146 by wicked cook 46
    French Bread #56467 by Saudie
    Deviled Ham and Swiss Cheese Spread #395655 by 2Bleu
    Johnny Jalapeno's Thieving Bandit Chili #395692 by 2Bleu
    Hot Pepper Jelly Turnovers #314408 by loof
    Roasted Fish in a Mustard Sauce - Barefoot Contessa. #353528 by LifeIsGood
    Lemon Blueberry Cheesecake #247145 by LifeIsGood
    Pork Medallions With Mushroom Sauce #326280 by Noni Suzanne
    Chicken Pesto Pasta Bake #363113 by IngridH
    Beef Stroganoff- With OAMC Instructions #361018 by IngridH
    Lamb With Braised Lentils #124181 by bluemoon downunder
    Ground Pork, Peas, and Rice Casserole #320146 by mersaydees
    Low-Carb Fauxtatoes/Cauliflower Deluxe #262668 by mersaydees
    Whole Wheat Bread (A B M) #380260 by mersaydees
    Shepherd's Pie With Zucchini #350602 by quikgourmet
    Mixed Beans With Bacon and Almonds #134614 by Kumquat the Cat's friend
    Farmer's Market Casserole #123402 by Kumquat the Cat's friend
    Bikkies (Cookies) from Heaven #337410 by I'mPat
    Whiskey-Marinated Tenderloins #396364 by IngridH
    Clams and Mussels in Thai Curry Sauce #395917 by IngridH
    Curried Salt Popcorn #393839 by Sharon123
    Soft Polenta With Roasted Herbs #392746 by Sharon123
    Chocolate Turtle Cookies #390189 by Sharon123
    Sour Cream Zucchini Bread #385375 by Sharon123
    Yummy Caramel Apple Cider #342077 by Reneesong
    Southern Caviar #386559 by Starrynews
    Smoky Portabella Burger With Sun-Dried Tomatoes and Basil #370065 by Starrynews
    Apple Cider Fondue #189950 by JeriBinNC
    Johnny Jalapeno's Fire Dumpling Soup #384770 by 2Bleu
    Johnny Jalapeno's Chicken Tortilla Soup #389618 by 2Bleu
    Simple Savory Turkey Burgers With Zucchini Relish #289920 by JanuaryBride
    Grilled Swordfish, Green Beans and Spicy Tomato Salsa #241242 by LifeIsGood
    Tortilla Espanola (Traditional Spanish Potato Omelete). #369960 by LifeIsGood
    Blueberry Coffee Cake #239930 by Julie B's Hive
    Oxtail Stew by mightyro_cooking4u
    Garlic- Parmesan Buffalo Wings by mightyro_cooking4u
    Jamaican Jerk Turkey Burgers With Tropical Fruit Salsa by icancook66


    Last edited by CF game hosts on Sat Oct 31, 2009 7:40 pm, edited 181 times in total
    CF game hosts
    Wed Sep 30, 2009 9:17 pm
    Food.com Groupie
    PREVIOUSLY REVIEWED
    THIS IS NOT the list of available tags.

    PHASE I
    This is a list of the last 20 recipes that have been completed in Phase I
    To view archives, click here: TYM - Phase I, Previously reviewed

    2Bleu icon_arrow.gif Eclair Cake #394962 by NicoleLarson
    Kumquat the Cat's friend icon_arrow.gif Roasted Butternut Squash and Spinach Salad #393887 by smellyvegetarian
    2Bleu icon_arrow.gif Heavenly Pumpkin Pie Spice #394438 by Esmerelda
    Sharon123 icon_arrow.gif Sweet Potato Oven Fries With Avocado Dip #394518 by Nadia Melkowits
    wicked cook 46 icon_arrow.gif Old Fashioned Brown Bread #394580 by Grandpa & Grandma Williams
    2Bleu icon_arrow.gif Our Favorite BBQ Beef #395689 by their_mom
    IngridH icon_arrow.gif Creamy Elegant Rice Casserole #394589 by ScottySauce
    IngridH icon_arrow.gif Lime-Zested Grilled Chicken #394012 by Para_chan
    Sharon123 icon_arrow.gif Creamy Parmesan Ranch Dressing #394107 by Chef 1366750
    breezermom icon_arrow.gif Bite Ya Back Bacon Cheese Burgers 395613 by Loves to Eat
    Starrynews icon_arrow.gif Cornmeal Pancakes #395275 by The Daycare Lady
    Boomette icon_arrow.gif White Trash Broccoli Casserole #395558 by GiddyUpGo
    LifeIsGood icon_arrow.gif Easy Pan Fried Potatoes, Shallots With Parsley Butter #395541 by SarasotaCook
    loof icon_arrow.gif Apple Pecan Muffins #394636 by SweetPQ?
    Jb Tyler, TX icon_arrow.gif Personal-Mini Pumpkin Pie #394347 by MamaMeag
    Starrynews icon_arrow.gif Everything Salmon Burgers(Rachael Ray) #394723 by Sharon123
    Nif icon_arrow.gif Pork Chops With Mustard & Shallot Sauce #395976 by English_Rose
    Lori Mama icon_arrow.gif Super Crunchy Oven Fried Fish That Will Knock Your Socks Off! #395449 by Sophisticated Taste Buds!
    Ice Cool Kitty icon_arrow.gif Whipped Chipotle Sweet Potatoes #392869 by lazyme
    wicked cook 46 icon_arrow.gif Superb Rye Bread (Bread Machine) #395966 by The Mad Slovak
    --------------------------------------------------------------------------------------------------------------------
    PHASE II
    This is a list of the last 20 recipes that have been completed in Phase II
    To view archives, click here: TYM - Phase II, Previously reviewed

    Galley Wench icon_arrow.gif Easy Potato Gnocchi #255452 by 2Bleu
    Lauralie41 icon_arrow.gif Oatmeal-Pecan Loaf for the Bread Machine #302142 by WiGal
    Starrynews icon_arrow.gif Penne in Creamy Garlic Cheese Sauce (Ww) #339074 by lazyme
    2Bleu icon_arrow.gif Oven Baked Western Frittata 324259 by Lori Mama
    breezermom icon_arrow.gif Crispy Potato Wedges With Mustard #292760 by Kumquat the Cat's friend
    loof icon_arrow.gif Johnny Jalapeno's Chicken Tortilla Soup #389618 by 2Bleu
    wicked cook 46 icon_arrow.gif Apple Crisp #393631 by Boomette
    2Bleu icon_arrow.gif Baked Pecan Oatmeal #375829 by loof
    LifeIsGood icon_arrow.gif Cypriot Meatball Soup (Yourvarlakia Avgolemono) (Gluten Free) #369605 by UmmBinat
    IngridH icon_arrow.gif Pizzadillas #350089 by Starrynews
    mersaydees icon_arrow.gif Coriander Chicken With Tomato Corn Salad #391022 by appleydapply
    mersaydees icon_arrow.gif Sausage, Roasted Red Pepper, and Spinach Torta Rustica #339226 by Shelby Jo
    Kumquat the Cat's friend icon_arrow.gif Southwestern Pasta & Cheese #349665 by Shelby Jo
    Dreamer in Ontario icon_arrow.gif Ww Crisp-And-Spicy Cheese Twists 1-Point #272806 by TeresaS
    IngridH icon_arrow.gif Pesto and Olive Focaccia (Bread Machine) #327097 by BakinBaby
    Sharon123 icon_arrow.gif Artichoke Dip #311730 by WiGal
    Sharon123 icon_arrow.gif Grilled Cheese #280511 by Chef 643888
    Starrynews icon_arrow.gif Black Bean and Corn Chicken Chili #395729 by 2Bleu
    2Bleu icon_arrow.gif Quick & Easy Italian Cheese Bread #393320 by breezermom
    LifeIsGood icon_arrow.gif Potato Crusted Chicken #223212 by poo235
    Mightyro icon_arrow.gif Tender-As-Can-Be Turkey Wings, Drumsticks, and Necks #298873 by 2Bleu


    Last edited by CF game hosts on Sat Oct 31, 2009 7:36 pm, edited 153 times in total
    CF game hosts
    Wed Sep 30, 2009 9:17 pm
    Food.com Groupie
    SPONSOR A NEWBIE CONTEST TALLY
    Contest runs now through 12/15. See rules below. Listed alphabetically by sponsoring chef name.

    (6) Boomette
    (1) Acadia -
    (1) Mightyro -
    (3) loof - PI icon_arrow.gif Roasted Brussel Sprouts #396058 by jencathen tagged 10/25
    -------------- PII icon_arrow.gif Microwaved Scalloped Potatoes #393973 by Dreamer in Ontario tagged 10/28
    (1) Dreamer in Ontario - PI icon_arrow.gif Men's Pocky #396927 by Lord Bezoar tagged 10/29

    (5) breezermom
    (1) BakinBaby - PI icon_arrow.gif Alaine's Tangy Stove Top Sweet Potatoes #392462 by amb5842 tagged 10/08
    (4) IngridH - PI icon_arrow.gif Braised Mediterranean Chicken With Polenta #395845 by Chef 934358 tagged 10/22
    ------------- PI icon_arrow.gif Pre Made Breakfast Quiches (Veg or Meat) Wheat Free, Dairy Free #396126 by Chef 396283 tagged 10/24

    (0) Dreamer in Ontario
    (0) Jb Tyler, TX - PII icon_arrow.gif Pasta Puttanesca ( the Madame's Pasta ) #176435 by Pot Scrubber tagged 10/28

    (0) WI Gal
    (0) momaphet - PII icon_arrow.gif Creamy Caramel Hot Apple Cider for a Chilly Night #348408 by Sharon123 tagged 10/18
    (0) Ice Cool Kitty - PII icon_arrow.gif Pasta With Sugar Snap Peas Asparagus, Ricotta and Brown Butter #307273 by Dreamer in Ontario tagged 10/29


    Last edited by CF game hosts on Sat Oct 31, 2009 7:37 pm, edited 47 times in total
    CF game hosts
    Wed Sep 30, 2009 9:17 pm
    Food.com Groupie
    SPONSOR A NEWBIE - OKTOBER CHRISTMAS SPECIAL!
    We want to get more players involved in the game, so........
    THAT'S RIGHT FOLKS, ANOTHER PRIZE GIVAWAY!

    icon_arrow.gif Sponsor a Newbie Contest! Simply invite zaarites to join in the game and have them announce along with their first tag that they were recommended by you. Once they complete a round, you get a point! You also get a point for every round that they complete up until Dec 15, 2009
    Whoever gets the most points wins. It's just that simple!

    How to get more players
    *Go through your recipes & your reviews, See who has taken a photo of your recipes, and invite them to play. You will see many folks who have not played any games in awhile.
    *May I suggest bribery? rotfl.gif Offer to make one of their recipes if they use your name.
    *Let those Phase I recipe owners know that they were tagged here and invite them to play (check to make sure they have at least 10 or so public recipes, and that they have photos posted, so you know they have a camera).
    *Tell them you'll walk their dog & do their laundry.
    Get creative, go fishing,... it is the holiday season after all, lots of cooking to do! icon_smile.gif
    icon_arrow.gif Some newbies might get an invitation from more than one player, but only 1 player can sponsor a newbie. So if they say "I was invited by _____ & _____, The first player listed will be the sponsor.

    RULES:
    A newbie is any zaar member who has never before played TYM. Make sure that they take photos and have at least 10 public recipes in order to play.
    NEWBIES: You can invite new players right away, and they will go under your name. But until you complete at least 1 round, their completed rounds won't count as points for you.
    Page 1 will hold the list of players/newbies/points gained so everyone can keep track.
    icon_arrow.gif All newbies must complete 1 round for you to get a point. For each round your newbie completes before Dec 15th, you get another point!
    icon_arrow.gif NEWBIES: You too can invite new players (right away) and they will go under your name as sponsored by you. Once you have completed your first round, their completed rounds then count as points for you. icon_smile.gif
    icon_arrow.gif Contest ends Dec. 15, 2009. If there is a tie, then we will have a tie-breaker of some sort between the tied players. Possibly who's ever newbie completes the most rounds. (I'm still rolling it around in my head for that one, lol.)

    This prize will be big folks! The winner will receive a free premium zaar membership for 5 years, an all expenses paid trip for 2 to Hawaii, a spot on the Today Show, a parade held for you in your honor in your hometown,.......
    Okay, I'm lying. I can't get you all that, but it is a really nice prize. icon_wink.gif

    This is anyone's contest!
    icon_arrow.gif What matters most is the total points you earn. So a player could win having just 1 newbie, depending on how many tags they've completed by Dec 15th. icon_wink.gif
    icon_arrow.gif Even a newbie can win the prize! Newbies can invite new players right away, and they will go under your name as sponsored by you. Once you have completed your first round, their completed rounds then count as points for you. icon_smile.gif

    The more total newbies we get in the game, the bigger the prize (up to a $100 value)
    GOOD LUCK EVERYONE!


    Last edited by CF game hosts on Mon Oct 05, 2009 9:19 pm, edited 7 times in total
    CF game hosts
    Wed Sep 30, 2009 9:18 pm
    Food.com Groupie
    rotfl.gif


    Last edited by CF game hosts on Mon Oct 05, 2009 9:18 pm, edited 17 times in total
    CF game hosts
    Wed Sep 30, 2009 9:18 pm
    Food.com Groupie


    There were 2 secret ingredients for that day.

    The first 4 people who tagged in Phase I that have at least one of the secret ingredients,..
    wins a free review from me, Bird!

    The ingredients were:
    Pumpkin
    Sweet Potatoes/Yams

    Our 3 winners were:
    Starrynews
    LifeIsGood
    WI Gal

    Starrynews won the 1st person to tag a recipe in Phase I with one of the secret ingredients, and wins a special prize!


    Last edited by CF game hosts on Sun Oct 04, 2009 1:02 pm, edited 1 time in total
    Lori Mama
    Wed Sep 30, 2009 11:28 pm
    Food.com Groupie
    e-mails icon_biggrin.gif
    Shelby Jo
    Thu Oct 01, 2009 6:39 am
    Food.com Groupie
    Starrynews
    Thu Oct 01, 2009 8:11 am
    Food.com Groupie
    hmmmmmmmmm

    phase I - Starrynews is tagging Vegetable Stew, #392434 by Chocolatl
    Starrynews
    Thu Oct 01, 2009 8:16 am
    Food.com Groupie
    phase I - Starrynews is tagging Spicy Tailgate Dip (For the Crock Pot or Slow Cooker), #392707 by Nif
    Shelby Jo
    Thu Oct 01, 2009 9:07 am
    Food.com Groupie
    Phase 1:
    Shelby Jo icon_arrow.gif Crock Pot " Cheeseburgers " (Slow Cooker) #392714

    icon_smile.gif
    CF game hosts
    Thu Oct 01, 2009 12:08 pm
    Food.com Groupie
    UPDATED TO HERE


    Last edited by CF game hosts on Sun Oct 04, 2009 12:58 pm, edited 1 time in total
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