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Schokobusserl (Choc. Kisses)

German Gal

Sat Dec 17, 2005 6:47 am

Newbie "Fry Cook" Poster

Need help with this Recipe. This recipe calls for 4 egg yolks, 2/3 cup confectioner's sugar, 1 1/4 cup ground hazelnuts, 1/2 whole whole hazelnuts and 1/2 bittersweet chocolate, coarsely chopped. Does anyone know if this is 1/2 cup or 1/2 packet of the bittersweet chocolate?

Molly53

Sat Dec 17, 2005 9:18 am

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Howdy and welcome. Nice to meet a new friend.

Is this a recipezaar recipe? If it is, you can click on the email link to get in touch with the chef.

Thorsten

Sat Dec 17, 2005 5:04 pm

Food.com Groupie

German Gal wrote:
Need help with this Recipe. This recipe calls for 4 egg yolks, 2/3 cup confectioner's sugar, 1 1/4 cup ground hazelnuts, 1/2 whole whole hazelnuts and 1/2 bittersweet chocolate, coarsely chopped. Does anyone know if this is 1/2 cup or 1/2 packet of the bittersweet chocolate?

...I would guess the recipe calls for 1/2 packet. For it seems to be a German recipe I guess that the author forget to mention it. (1/2 packet would mean 50 g)