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    You are in: Home / Community Forums / Breads & Baking / Bread without bread machine
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    Bread without bread machine

    shazzu
    Tue May 31, 2005 6:16 am
    Newbie "Fry Cook" Poster
    I am desperate to bake bread, but find that all recipes use a bread machine. As I don't have one I would like to know how to adapt recipes or find recipes that don't need one. icon_rolleyes.gif
    Aroostook
    Tue May 31, 2005 6:23 am
    Food.com Groupie
    Hey there! icon_razz.gif
    Pop down a couple of forums and you'll receive all the bread making info you need.

    http://www.recipezaar.com/bb/viewforum.zsp?f=26
    PS Here's a recipe you might try..
    Mini Bread Loaves recipe #107259
    Barb icon_razz.gif
    Shirl (J) 831
    Tue May 31, 2005 6:25 am
    Forum Host
    heres one
    recipe #45000
    Shirl (J) 831
    Tue May 31, 2005 6:26 am
    Forum Host
    Amberngriffinco
    Tue May 31, 2005 12:03 pm
    Food.com Groupie
    Recipe via Meal-Master (tm) v8.05

    Title: French Baguette Mix
    Categories:
    Yield: 1 Servings

    MMMMM----------------------MIX-MAKES ONE PK-----------
    4 c Bread flour
    1/2 c Whole wheat flour
    3 pk Yeast
    Pinch sugar
    1 1/2 ts Salt

    MMMMM--------------------BAGUETTES-TWO LOZVES---------
    1 pk Mix
    1 1/2 c Warm water

    Mix:

    Combine well and store in an airtight container.

    French Baguettes:

    Combine mix and water. Turn out onto lightly
    floured surface and knead 5-8 minutes. Let rise
    until doubled. Cut in half and form into 2 long
    narrow loaves. Place on cookie sheets lined with
    aluminum foil. Make several slashes lengthwise
    along the bread. Allow the bread to rise another
    hour. Bake at 350F. 25-30 minutes.


    I think these are the easiest! I had a machine and it was one of two things I left in my former mtn house.

    You make the dough, then roll each half out, then roll up into two long lengths. Seal the end with water and then sort of use your hands to roll each last end into a tighter end. Slash a few areas on top, let rise covered. Add a yolk wash on top and bake.mmmm

    amber
    Co
    Lori Mama
    Tue May 31, 2005 1:33 pm
    Food.com Groupie
    If you use a Kitchen Aid mixer, may I suggest the following recipe KitchenAid Mixer French Bread recipe #72790. I don't use anything else since I discovered this one. yummy.gif
    shazzu
    Tue May 31, 2005 3:48 pm
    Newbie "Fry Cook" Poster
    Thanks youall for your advice. Can't wait to get started! icon_lol.gif
    Bokenpop aka Madeleine
    Tue May 31, 2005 6:05 pm
    Food.com Groupie
    Try this - it's very good! icon_biggrin.gif
    Quick Yeast Bread #89164
    Dee514
    Wed Jun 01, 2005 12:47 am
    Forum Host
    The recipes in my Bread Cookbook are all "old fashioned" (pre bread machine) recipes.
    HTH icon_smile.gif
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