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Lost? Site Map

Canning, Preserving and Dehydrating

More and more people have been removed from a rural, self-sufficient way of life by living in cities and must procure foods commercially. For the fortunate of us, a garden is still a welcome site, providing a bounteous crop of vegetables and fruits annually. Food preservation has permeated every culture in our world at nearly every moment in time. It is this cultural nature of preserved foods which survives today although the focus has shifted from preserving "because we have to" to preserving "because we like to."

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Topics	Replies	Author	Last Post
Announcement: ~WELCOME~Forum Guidelines and Threads of Interest	0	Axe	Mon Dec 15, 2008 1:46 pm Axe
Congrats to JellyQueen...!	3	UnknownChef86	Sat Jan 29, 2005 6:46 pm UnknownChef86
canning beef stock	3	bikerchick	Sat Jan 29, 2005 6:26 pm bikerchick
Pickled Eggs?????	2	Jellyqueen	Sat Jan 29, 2005 1:37 pm bikerchick
nutritional panel	3	SUSANNES GOURMET FOOD	Sat Jan 29, 2005 7:44 am Jellyqueen
Where did everyone go!!!!!! [Go to page: 1, 2]	15	Jellyqueen	Fri Jan 28, 2005 4:03 pm Jellyqueen
Oh jellyqueen!	3	bikerchick	Wed Jan 26, 2005 9:25 pm bikerchick
Dibs	10	NoraMarie	Tue Jan 25, 2005 6:51 pm ChefSully,
in addition to DiB's fyi on canning w/o salt	0	bikerchick	Tue Jan 25, 2005 5:26 pm bikerchick
Sorry Folks..............	7	Jellyqueen	Tue Jan 25, 2005 5:17 pm bikerchick
Canning Low-Acid Foods without Salt	3	Dib's	Tue Jan 25, 2005 4:26 pm bikerchick
Dehydrators...?	13	UnknownChef86	Mon Jan 24, 2005 9:21 am Dib's
Freezing Chart-	0	Dib's	Mon Jan 24, 2005 9:10 am Dib's
Canning Fruits Without Sugar	0	Dib's	Mon Jan 24, 2005 8:18 am Dib's
Pickling-	0	Dib's	Sun Jan 23, 2005 2:06 pm Dib's
Gel Tests-	1	Dib's	Sun Jan 23, 2005 10:46 am Iron Bloomers
Soft Spreads-	1	Dib's	Sun Jan 23, 2005 10:45 am Iron Bloomers
Recipes using frozen tomatoes	3	Jellyqueen	Sat Jan 22, 2005 1:50 pm CookbookCarrie
Fruit Leathers help in RR	1	Jellyqueen	Sat Jan 22, 2005 12:39 pm UnknownChef86
Canned "convenience" foods...shameless promo	4	UnknownChef86	Sat Jan 22, 2005 9:35 am ~kdp
What is ready to can in your part of the world????	12	Jellyqueen	Sat Jan 22, 2005 9:20 am ~kdp
Apples and Pears	11	Dib's	Fri Jan 21, 2005 7:32 pm UnknownChef86
What/how have you preserved...? [Go to page: 1, 2, 3]	34	UnknownChef86	Fri Jan 21, 2005 6:56 pm PaulaG
Altitude Chart	3	Dib's	Fri Jan 21, 2005 10:31 am Jellyqueen
JQ...your hot pepper jelly...	6	Pets'R'us	Fri Jan 21, 2005 10:26 am Pets'R'us
Canning and drying and freezing OH MY!	2	Gina*S	Thu Jan 20, 2005 7:49 am Jellyqueen
Canning foods	7	Eric Walker	Sun Jan 20, 2002 8:18 pm Dib's
Antipasta canning recipe...please...!	6	Treko1	Fri Nov 02, 2001 11:40 pm Lennie
Canning Pumpkin for Pie	6	Sarah Vian	Wed Oct 31, 2001 10:36 pm Lennie
Canning meat?	1	Stacy Scribner	Sat Oct 20, 2001 3:09 am Elizabeth
canning question about drops of moisture	4	pasoob1	Mon Oct 15, 2001 8:02 pm pasoob1
canning recipe for beef barley soup	0	joe5	Fri Oct 12, 2001 12:24 am joe5
Help! Need canning advice!	6	J. Doty	Wed Oct 10, 2001 11:21 pm BarbC
canning apple pie filling	2	janet edens	Wed Oct 10, 2001 10:58 pm BarbC
Canning Chicken Noodle Soup	3	Sandra Yant	Wed Oct 10, 2001 5:25 pm chris brossard
canning pears	9	chris brossard	Sat Oct 06, 2001 4:21 pm chris brossard
canned mullet or lisa	0	james touart	Mon Oct 01, 2001 6:46 pm james touart
canning recipe for hamburger soup	2	Flower	Mon Oct 01, 2001 6:37 am Lali
more fruit less sugar jam	10	Penny2	Sun Sep 30, 2001 3:54 pm Derf
jelly	2	Joan Jackson	Sun Sep 30, 2001 10:42 am Bergy
pomegranate jelly	2	rickie	Thu Sep 27, 2001 6:51 pm Holiday
How to can Borscht ?	1	Marlene	Wed Sep 26, 2001 11:42 am Dib's
CANNED EGGPLANT	0	AMI JASMIN	Mon Sep 24, 2001 5:01 pm AMI JASMIN
canning olives	1	Debra Socey	Mon Sep 24, 2001 10:46 am Dib's
home canning recipes for mushrooms	1	sherry5	Fri Sep 21, 2001 3:11 pm Dib's
HOME CANNING OLIVES	0	RUTH5	Thu Sep 20, 2001 10:59 pm RUTH5
coffee jam??	2	najwa	Wed Sep 19, 2001 4:46 pm Lali
Canning spaghetti sauce	7	Donella	Sun Sep 16, 2001 1:18 am BarbC
Fish Canning	2	Recipe Crazy	Sun Sep 16, 2001 1:09 am BarbC
Canning recipes for pressure canning and hot water bath	7	Diana1	Sun Sep 16, 2001 12:20 am BarbC
Salsa with tomatillos and tomatoes, for canning	1	Annie8	Sat Sep 15, 2001 2:55 pm Dib's