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Lost? Site Map

Canning, Preserving and Dehydrating

More and more people have been removed from a rural, self-sufficient way of life by living in cities and must procure foods commercially. For the fortunate of us, a garden is still a welcome site, providing a bounteous crop of vegetables and fruits annually. Food preservation has permeated every culture in our world at nearly every moment in time. It is this cultural nature of preserved foods which survives today although the focus has shifted from preserving "because we have to" to preserving "because we like to."

Hosted by Molly53 and DiB's

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Topics	Replies	Author	Last Post
Announcement: ~WELCOME~Forum Guidelines and Threads of Interest	0	Axe	Mon Dec 15, 2008 1:46 pm Axe
Meals In A Jar [Go to page: 1, 2]	26	Molly53	Thu Nov 22, 2012 4:03 am Amberngriffinco
Question on Jams	1	Patti O'Furniture	Tue Nov 20, 2012 9:02 pm Molly53
Broccoli Soup	2	peteyfoozer	Mon Nov 19, 2012 6:19 pm peteyfoozer
Hunting Season ~ Venison and Other Wild Meats [Go to page: 1 ... 3, 4, 5]	63	Molly53	Mon Nov 19, 2012 12:32 am Molly53
slow simmer or sixty second stir ?	8	CatzCanz	Sat Nov 17, 2012 9:10 am Krislady
Apple Cheese	1	duonyte	Fri Nov 16, 2012 12:04 pm Dib's
Decorate Your Holiday Tablescape	0	Molly53	Wed Nov 14, 2012 5:08 pm Molly53
Dillo pickle disaster...welcome suggestions for next year!	4	MD Meg	Tue Nov 13, 2012 6:11 pm DAR Lady
Making Soft Cheeses at Home~ [Go to page: 1, 2, 3]	42	Dib's	Mon Nov 12, 2012 8:43 am pammyowl
Southern New Mexico State Fair - My Ribbons!	9	SimplyME	Sun Nov 11, 2012 8:26 pm Amberngriffinco
Got milk? DIY Camembert	0	Zeldaz	Sun Nov 11, 2012 12:19 pm Zeldaz
Freshtech Automatic Jam and Jelly Maker Giveaway	0	Molly53	Sat Nov 10, 2012 10:34 am Molly53
Canning another soup	2	Krislady	Fri Nov 09, 2012 2:19 pm Krislady
SEASONS GREETINGS CARD SWAP IS OPEN UNTIL 22 NOV!!	0	mickeydownunder	Wed Nov 07, 2012 9:25 pm mickeydownunder
Canning Inventory List	1	Molly53	Sun Nov 04, 2012 11:25 pm Morningfeather
Jam/Jelly for November-Christmas Jam	3	Dib's	Sun Nov 04, 2012 6:53 am Bonnie G #2
Washing Machine Cider Press	0	Molly53	Sat Nov 03, 2012 11:21 am Molly53
thoughts?	2	ala-kat	Fri Nov 02, 2012 4:58 pm ala-kat
Useful Links	0	Molly53	Thu Nov 01, 2012 11:47 am Molly53
What's On Your Preservation Library Bookshelf ~ 2012	0	Molly53	Wed Oct 31, 2012 5:07 pm Molly53
Split Pea Soup T&T	4	Amberngriffinco	Tue Oct 30, 2012 11:43 am Amberngriffinco
Recommend a pressure canner?	2	AggieGrace	Mon Oct 29, 2012 6:10 am Krislady
Horseradish	1	Gloria 15x	Fri Oct 26, 2012 11:34 pm Molly53
Jam/Jelly of the Month-Huckleberries	3	Dib's	Thu Oct 25, 2012 3:03 pm Molly53
Bubbles in my jam and new jars with sealed lids??	2	ab2401	Thu Oct 25, 2012 11:59 am ab2401
spaghetti sauce question	4	Z	Wed Oct 24, 2012 7:30 pm Molly53
Pickled Garlic	1	Molly53	Tue Oct 23, 2012 8:16 pm Zeldaz
Canned beef and this is weird.	11	michEgan	Mon Oct 22, 2012 9:55 am Jeff Hixson
Recycling Project ~ Canning Pantry Shelf	0	Molly53	Sun Oct 21, 2012 4:31 pm Molly53
Fermenting dills. HELP!!!	8	MD Meg	Sat Oct 20, 2012 1:19 pm Molly53
Those Rusty Old Rings	2	Molly53	Fri Oct 19, 2012 10:44 pm Amberngriffinco
CANNING BOOK WITH LOW SUGAR AND FIG JAM RECIPE?	6	Chef #821265	Mon Oct 15, 2012 7:59 pm MaryLou@Pomona's
Community Supported Agriculture [Go to page: 1, 2, 3]	33	Molly53	Sun Oct 14, 2012 9:28 pm Molly53
Help please, URGENT! Two Hours, no sign of jelling [Go to page: 1, 2]	17	3KillerBs	Wed Oct 10, 2012 1:05 pm duonyte
Apple Butter	3	NCAINE15	Wed Oct 10, 2012 8:29 am Dib's
Preserve signature on mandarin peel	4	cappaciono18	Wed Oct 10, 2012 6:18 am cappaciono18
Brand new to canning, need help	4	rodant12	Tue Oct 09, 2012 12:20 am rodant12
Grape juice question	3	truckerboo	Mon Oct 08, 2012 7:50 pm Molly53
Harvest Festival Today	1	Amberngriffinco	Mon Oct 08, 2012 10:08 am Dib's
Mimosa jelly and a couple new ones!	6	Kssoaper	Sun Oct 07, 2012 9:31 pm Kssoaper
Fermenting dills? How much longer	5	MD Meg	Sun Oct 07, 2012 7:47 pm Dib's
A Little Guidance?	9	Krislady	Sun Oct 07, 2012 4:08 pm Krislady
Looking for good recipes and fun? PAC is here! :)	1	Contest & Event Host	Sun Oct 07, 2012 9:47 am Dib's
Canning butternut squash?	3	Tea Girl	Sat Oct 06, 2012 10:58 am Molly53
corn chowder	3	ladydaemon01	Fri Oct 05, 2012 5:36 pm Zeldaz
All for $15.00	8	Amberngriffinco	Wed Oct 03, 2012 9:48 pm Amberngriffinco
Canning carrot -apple juice	1	snowcat51	Wed Oct 03, 2012 9:01 pm Molly53
Watermelon Jelly [Go to page: 1, 2]	16	RENEA	Tue Oct 02, 2012 5:37 pm HotPepperRosemaryJelly
Canning tomatoes calamity	4	penegore	Tue Oct 02, 2012 4:55 pm Dib's
Canning fermented pickles	4	DrGaellon	Tue Oct 02, 2012 3:12 pm DrGaellon