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Kitchen Dictionary: succotash

Pronounced: SUHK-uh-tash

A cooked dish of lima beans, corn kernels and possibly chopped red and green sweet peppers or cured meat. The name originated from the Naragansett Indian word "msickquatash," meaning "boiled whole kernels of corn."


Season: available year-round

More Succotash Recipes
Popular Succotash Recipes
Edamame Succotash
Succulent Slow Cooker Succotash
Silver Dollar City Succotash

Nutrition Facts

Calculated for 1 cup
Amount Per Serving %DV
Calories 145
Calories from Fat 12 (8%)
Total Fat 1.4g 2%
Saturated Fat 0.3g 1%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.7g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 70mg 2%
Potassium 460mg 13%
Total Carbohydrate 31.1g 10%
Dietary Fiber 6.2g 24%
Sugars 6.2g
Protein 6.7g 13%

How is this calculated?