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Kitchen Dictionary: ras el hanout

A Moroccan spice bland that can have up to 50 ingredients, such as ginger, anise, cinnamon, nutmeg, peppercons, cloves, cardamom, dried lavender, dried rose petals, nigella, mace, galangal and turmeric.

Ethnicity: Moroccan Technique

Season: available year-round

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North African Ras El Hanout Spice Mix
Clean Eating Ras El Hanout Moroccan Spice Mix
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Nutrition Facts

Calculated for 1
Amount Per Serving %DV
Calories 0
Calories from Fat (%)
Total Fat 0.0g %
Saturated Fat 0.0g %
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg %
Sodium 0mg %
Potassium 0mg %
Total Carbohydrate 0.0g %
Dietary Fiber 0.0g %
Sugars 0.0g
Protein 0.0g %

How is this calculated?

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